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Jeffrey Levi

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Making the Healthy Choice the Easy Choice: Eliminating Health Disparities

Posted: 04/23/2012 7:55 pm

Chronic diseases -- such as heart disease, cancer, stroke and diabetes -- are responsible for seven out of 10 deaths among Americans each year and account for 75 percent of the nation's health spending. Obesity alone is related to more than 30 illnesses, including type 2 diabetes, heart disease and some forms of cancer.

Unfortunately, disadvantaged communities are at higher risk for a multitude of preventable health conditions, including obesity, diabetes, heart disease, asthma, HIV/AIDS, viral hepatitis B and C, and infant mortality. These devastating health disparities compromise the wellbeing of individuals, families and communities.

In fact, black children are four times as likely to die from asthma as non-Hispanic white children, and Hispanics are 1.6 times more likely than non-Hispanic whites to die of diabetes. Health disparities are intricately linked with social inequalities based on a variety of factors, including race and ethnicity, socioeconomic status, sexual orientation and gender identity, gender, age, disability, geography, and religion. In order to improve the health of vulnerable communities, we must create and leverage opportunities to address the social determinants of health and promote health equity.

If we continue on this path, America will never get health care spending under control, the economy will suffer and our children will continue to be at risk of living shorter and less healthy lives than their parents.

Two years ago, the federal government made an historic investment into reversing health disparities and ensuring everyone who wants to be healthy can be. The Affordable Care Act (ACA) provides significant opportunities to improve the health of all Americans, including those in greatest need. The ACA created The National Prevention Strategy (NPS), which prioritizes prevention and wellness and aims to increase the number of Americans who are healthy at every stage of life. The NPS reflects the commitment of the 17 federal cabinet agencies and offices that are part of the National Prevention and Health Promotion Council to addressing health disparities, which is one of the Strategy's four strategic directions. We know that unless the health and non-health contributors to health outcomes are addressed, we will never create health equity in the United States.

In addition to the NPS, the ACA created the Prevention and Public Health Fund (Fund), which provides an unprecedented investment of $12.5 billion over the next ten years in the types of transformative activities proposed in the NPS. The Fund invests in proven, effective programs to prevent diseases and injuries in American communities and that help people make the healthy choice and stay happy and productive. Included in the Fund, the Community Transformation Grant (CTG) program represents a critical opportunity to improve the health of disadvantaged communities.

The CTG program invests in effective community-based interventions. Specifically, the program addresses the leading causes of chronic disease, such as tobacco use, obesity and poor nutrition, as well as health disparities. The CTG program aims to reduce the obesity rate through nutrition and physical activity interventions by five percent over five years. While achieving this goal would have important benefits for all Americans, saving an estimated $30 billion in health care costs according to a recent study, it is likely the gains would be most significant for disadvantaged populations.

Higher obesity rates persist in racial and ethnic minorities, those with less education, and those who make less money. The ACA, NPS, Fund and CTG program present seminal opportunities to improve the health of the most at-risk populations.

All Americans should have the opportunity to lead long, healthy and productive lives. And yet, it is projected that by year 2050, if no action is taken, one in two African-American and Hispanic-Latino children born this generation will develop type 2 diabetes as adults. This statistic is unacceptable because it is preventable. It is necessary to leverage the many opportunities available today in order to promote the future health of all Americans, especially those in greatest need.

 

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HUFFPOST SUPER USER
Wayne Caswell
Consumer Advocate & Founder of Modern Health Talk
01:14 PM on 04/30/2012
Poverty is a carcinogen that kills, because good health is an expensive investment that takes money -- for organic food, nontoxic housing, private schools & tutors, little league & volleyball camps, dance lessons, higher education at the "right" universities, health club memberships & personal trainers, cosmetic surgeries & spa treatments, good insurance plans, and lobbying to make sure the wealthy keep enough of what they earn to invest. Some might describe Poverty as a strategic way to cull out over population.
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Karl Wilder
Chef Stirring The Pot Harlem
12:31 PM on 04/27/2012
You are correct it is preventable. However there are two good reasons the two groups mentioned do not embrace masses of organic vegetables vs. rice and potatoes; Economic and Cultural.

A 'care' act will likely do what has always been done; people will be counseled on what not to eat rather than taught what TO eat and how to afford it.

I am an experienced chef and currently living as a diabetic as part of a challenge prior to my doing a benefit for Harlem Hospital in New York (to read www.fusiononthefly.com) on May 19. I have to say that it is difficult to make the right choices, limit the carbs and still get ample fruits and vegetables. It is a balancing act and our education system does not teach this balance.

A picture of a place will not change habits.
10:31 AM on 04/26/2012
Liver health education for K – 12 reaches all races & ethnicities; promoting prevention of diabetes, obesity, fatty liver, drug abuse.
rubik101
Concerned citizen of planet Earth.
03:07 AM on 04/24/2012
One of the major factors in obesity and Type II diabetes is the high level of carbohydrate consumption amongst the less well off sectors of the population. A diet of fast food/pizza/pasta/rice and fries is THE major factor in both these problems. Address the dietary problems and you will get to the root of the problem. Ban fast food outlets within 1 mile of schools, insist that fries are not counted as vegetables in school meals, insist that fresh veg/salad/fruit etc are on every schoolkids plate, every day.
Eat the burger, throw the bun.
Spending billions on other programs will be wasted if you don't address the real killer, high carbohydrate diets.
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Karl Wilder
Chef Stirring The Pot Harlem
12:31 PM on 04/27/2012
Well said.
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Wayne Caswell
Consumer Advocate & Founder of Modern Health Talk
01:06 PM on 04/30/2012
Yes, but this is easier said than done in disadvantaged neighborhoods with no grocery stores or for low income families unable to buy organic.