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10 Easter Brunch Recipes That Will Become Family Favorites

03/29/2015 07:23 am ET | Updated May 30, 2015

Whether you are looking for something sweet, savory, healthy or indulgent this Easter, I've got you covered. And the best part -- all of these Easter recipes are incredibly easy!

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This elegant brunch strata -- really a savory bread pudding with spinach, cheese and cubes of bread baked in custard -- is perfect for entertaining because you can prepare it the day before. The next morning you simply turn the oven on, place the strata in and effortlessly wait for your brunch to emerge. GET THE RECIPE

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Bursting with fresh blueberries, these muffins have a tender, cakey crumb and sparkling sugar crust. They really are the best blueberry muffins. GET THE RECIPE

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Bread pudding doesn't have to be sweet. This savory version, brimming with sweet pork sausage and sharp cheddar, is deeply flavored with a crisp, golden crust and tender creamy interior. I love it for entertaining because it can be made ahead of time and feeds a crowd. GET THE RECIPE

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Part booze, part french toast, part bread pudding -- how can you go wrong? This crowd pleasing dish is ideal for Easter because you can assemble it the night before, let it sit in the fridge overnight, then just pop it in the oven when you're ready to eat. GET THE RECIPE

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Another main dish that can be prepared ahead, this elegant quiche is made with a generous layer of buttery leeks and a rich custard flavored with Parmesan cheese. GET THE RECIPE

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This dish looks fancy but is incredibly simple. You simply wrap big, thick asparagus spears with pancetta and sauté them until nice and crisp. GET THE RECIPE

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Try layering fresh berries with a luscious lemon cream -- essentially a lemon curd lightened with whipped cream -- to brighten their natural sweetness. Easy and elegant! GET THE RECIPE

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In this refreshing fruit salad, oranges, grapefruits and pomegranate arils are soaked in a combination of their own juices. The fruit soaks up the sweet syrup -- and the syrup is so good you'll want to drink it straight from the bowl. GET THE RECIPE

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Take your banana bread up a notch. This tender loaf has a gorgeous ribbon of melted chocolate running through it that complements the banana flavor perfectly. GET THE RECIPE

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These are the perfect cinnamon buns: light and tender on the inside, golden and caramelized on the outside and, best of all, quick and easy to make. GET THE RECIPE

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Last, but obviously not least, the brunch cocktail. Grand mimosas are festive drinks made with orange juice, Champagne and orange liqueur. Cheers! GET THE RECIPE