When you think salad, the word irresistible doesn't usually come to mind. But these summer salads are so flavorful and enticing, you'll find yourself reaching for seconds.
What's better than sliced fresh mozzarella, sweet vine-ripened tomatoes and fresh basil in the summertime? A tart and syrupy balsamic glaze gives this version a little more oomph than the classic recipe. GET THE RECIPE
Next time you're asked to bring a veggie or salad to a summer party, try these sweet and smoky bell peppers topped with feta, toasted pine nuts, basil and olives. The salad looks gorgeous on a platter and is delicious with toasted pita bread. GET THE RECIPE
Here's a healthy summer salad you can eat with abandon. Quinoa is cooked with olive oil, onions and vegetable broth, which add wonderful flavor, and then tossed with crisp fresh corn, tomatoes, jalapeños, avocado and fresh lime. GET THE RECIPE
I could eat a salad like this every night of the summer. The taste is similar to the Chinese Chicken Salad served at many restaurants, only I've left off the unhealthy fried wonton strips that are usually piled on top. GET THE RECIPE
Fresh berries make an elegant and pretty addition to this salad of baby spinach, pecans and goat cheese. Get ready for oohs and aahs. GET THE RECIPE
This combination of tender roasted chicken, juicy grapes and crunchy cashews in a creamy curry dressing is always a crowd-pleaser. GET THE RECIPE
This salad is made with crisp Napa cabbage, crunchy vegetables and edamame but it's the creamy peanut dressing that makes it so good -- I guarantee you'll want to put it on everything! GET THE RECIPE
Fragrant spices, bight colors, sweet and savory flavors -- the Moroccan salad is a feast for the senses. GET THE RECIPE