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Kathy Freston

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New, Animated Video Shows Why So Many People Are Going Meatless On Mondays

Posted: 11/07/11 08:47 AM ET

Like countless Americans, I take part in Meatless Monday. (I also eat meatless on Tuesdays, Wednesdays and every other day of the week, but that came after a while.) Though I'm vegan and advocate that others eat a plant-based diet, I know that many people aren't quite ready to take that step in whole. For those folks, the concept of simply reducing our meat consumption -- say, going meat-free every Monday -- might be a bit more digestible.

According to the American Meat Institute, about one-fifth of all Americans are now partaking in this weekly holiday from meat. And if they're anything like me, they get asked "Why?" a lot. Well, for anyone who wants to answer that question on auto-pilot, I highly recommend sharing this new three-minute animated video about Meatless Mondays -- share it with your friends, your family, coworkers, neighbors, Twitter followers, your plumber, local crossing guards and anyone else you can think of. The short video, produced by my friends at The Humane Society of the United States, is a fun way to show the people in your lives why you support eating plant-based foods one day (or in my case, seven days) a week.

So who else supports Meatless Monday? Well, it was founded by the U.S. Food and Drug Administration (as a resource-saving measure during WWI). Today, environmental groups like Environmental Defense Fund and Natural Resources Defense Council, health groups like The National Physicians Alliance and even meat-heavy companies and chefs like Wolfgang Puck, Mario Batali, Sodexo and Moe's Southwest Grill all support the idea of reducing our meat consumption.

And this makes sense. As we become more aware of what we're eating and gravitate toward healthier, sustainable and humane diets, many people are on the lookout for new foods. Plus, a lot of people are starting to simply enjoy food -- and preparing it -- more. And part of that enjoyment can be found by trying out new, creative ways to prepare meals with things like whole grains, beans, tofu, tempeh, high protein meat alternatives like veggie sausage and non-animal chik'n. And with all the great foods available these days there is no reason why you can't enjoy all your traditional favorite dishes; you simply opt for better, healthier versions of them.

So if nothing else, think of Meatless Mondays as a culinary adventure. Check out the video. If you like it, pass it around. Then maybe sign up to get a free meatless recipe each week. Reacquaint yourself with the produce aisle. Investigate the vegetarian foods section at your grocery store. Test out new products and veggies you've never tried before. It's your life and your food -- love it! Bon appétit!

 
 
 
Like countless Americans, I take part in Meatless Monday. (I also eat meatless on Tuesdays, Wednesdays and every other day of the week, but that came after a while.) Though I'm vegan and advocate that...
Like countless Americans, I take part in Meatless Monday. (I also eat meatless on Tuesdays, Wednesdays and every other day of the week, but that came after a while.) Though I'm vegan and advocate that...
 
 
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12:25 PM on 12/06/2011
Most people who stick to a vegan diet do it for ethical reasons.
It is a commitment to ending the cruelty of factory farming.
The benefits of which are less suffering in the world, a healthy body, a cleaner environment, and an outlook of hope for a better future for generations to come.
01:46 PM on 11/16/2011
I was an intellegent vegetarian for more than 20 years making sure of b12 by taking the cyanocobalamin generally used by vitamin makers and folic acid. Vegetables contain the folinic acid form of folate. By being a vegetarian I elliminated the natural froms of b12, methylcobalamin and adebosylcobalamin, and the methylfolate form of folate found only in meat from my diet. It almost killed me. I was severely incapacitated for 17 years and ended up with a badly damaged neurology. While not everybody will have these problems some will. These folks will have endless health problems caused by lack of meat. There are two well known vegetarian crashes; the 7 year crash and the up to 20 year crash. These are combinations of the folate and b12 crashes, the time being related to individual factors and whether eggs, dairy or fish is eaten or not. I've met an awful lot of sick vegetarians so I can't see how it can be promoted for health. For many people it is slow suicide.
TomMartin
Freedom and equality.
11:16 PM on 11/10/2011
I eat a slice of ham once a week and a can of fish twice a week. I don't like the taste of normal meat anyway. Ham and sardines taste better. But I am afraid that if I go vegetarian I would not have a balanced diet.
06:53 PM on 11/09/2011
Forget meatless Monday's. I still like it over veggies any day.
02:52 PM on 11/09/2011
Even as a child, I never really liked meat. I was always sticking it under my plate. Now I probably eat a good hamburger once every three months. For me personally, I love beans and all the greens the best! I don't even think about meat really.
TomMartin
Freedom and equality.
11:21 PM on 11/10/2011
Yes, in my school in Prague, most kids did not eat the soup given to all, they just put the flatter plate over the soup plate to hide the soup. I ate the soup and then shoved the meat into the soup plate to hide it. Glad to finally see another person like me.
02:12 PM on 11/09/2011
The only complaint I have is that while not eating meat is beneficial for the environment, if you're out buying Tofurky, that was made in a factory, it's probably not as helpful as I'd like to think. So I'll probably stick with beans, veggies, etc, not the processed fake meat
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grayplace
Life's a dream within a dream.
01:39 AM on 11/09/2011
The human body is designed to eat a variety of meat and plant materials. It's called omnivorous. The only thing wrong with eating meat is eating too much too often. And that's true of anything you eat.
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European1919
I am the Pigmâ’¶n
06:02 AM on 11/09/2011
Or drink LOL
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GODSWILLFIRST
Truth is always the strongest argument.~Sophocles
01:23 PM on 11/12/2011
The human body was designed to withstand the digestion of a variety of meat and plant materials to live. It was called desperation and sheer survival. Today, in vast areas around the world, it's called habit and tradition.
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crrunch
just breathe.......
12:16 AM on 11/09/2011
I never knew there was a meatless Monday. I didn't miss much
10:41 PM on 11/08/2011
Never going to happen. Even if I was thinking about it a man at work who is a Vegan, 41 years old, runs everyday and does all the healthy stuff died of a heart attack. I am 63 and have eaten meat all my life and don't intend to give it up. I have my vegetables every day as well but they accompany the meat.
10:15 PM on 11/08/2011
Meatless Mondays, Shmeatless Mondays...........This country eats worse than it ever did, and it has NOTHING to do with or without eating meat. Has anyone ever looked at the pre-packaged junk available on every grocery store aisle? Have you ever looked at the physical appearance of people in general? Learn to read labels, make good choices, purchase more fruits and veggies, and cook from scratch. It doesn't take a genius, just common sense. Most everything in moderation...........
09:56 PM on 11/08/2011
Catholics may go back to meatless Fridays. The National Council of Bishops in England just passed an edict that Catholics in England must now go back to the old rule of no meat on Fridays the year round, not just the Fridays in Lent. Can the U.S. be next?. When I was growing up it was a matter of course to eat fish on Fridays, confess sins on Saturdays, and attend a Latin mass on Sunday, in the AM. No afternoon masses.
10:52 PM on 11/08/2011
Here's the thing...as far as I can tell, fish is meat.
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HerrMonk
Fighter, Trainer, Nat.Sec.Consultant, Libertine
06:51 PM on 11/09/2011
i think you may be on to something ;-)
09:35 PM on 11/08/2011
For every animal you don't eat, I'm going to eat three.
09:11 PM on 11/08/2011
We started to do "Meatless" meals once a week, because we really do eat too much meat (as a whole). i have NO intentions of going Vegan or any of the above. i love my pork...(oh the things you can do with pork). But, we really do enjoy it. and it's not always healthy I might add (cheese pizza). But, a salad with hard boiled eggs and all the veggies Is really satisifying some times. or Black bean tacos with home-made salsa. yum,yum.
08:57 PM on 11/08/2011
It was meatless Tuesdays in WWII but that is not important. What is important is to realize the human body adjusts to its environment and a look at people that evolved in specific environments around the world. Look at the way they conserve calories, look at the teeth we have and what they are designed to bite and chew, look at the way some can eat diets heavy with fat and others can eat carbs. All this vegan stuff sounds cool and now and today -- but it does not fit all, and according to some pretty well qualified people, it does not support the human body in all endeavors. You see few cowboys or farmers, contsruction workers or rangers who can function on a vegan diet.
02:32 PM on 11/09/2011
I am a semi-professional runner who hasn't eaten meat since age 12. I'm not saying everyone should stop eating meat, but I do think many people condemn the vegan diet as unhealthy without adequate evidence.
06:17 PM on 11/16/2011
So all you can say is that it works for you, correct? I imagine if you ate some meat once in a while you wouldn't suffer either. What about all the people who have tried excluding meat and had to go back to eating it for health reasons? Are they statistically insignificant, or do they just not know how to exclude meat from their diets correctly?

Sigh....
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APBTLover01
Unconditional love comes in the form of 4 paws.
07:37 PM on 11/08/2011
No way I would ever go meatless.....I have a freezer full of fresh beef. Any kind of steak you can imagine, roasts, ribs, etc. I cannot imagine not eating meat.