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Kristin Kirkpatrick, M.S., R.D., L.D.

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Secrets From The Country's Thinnest State

Posted: 08/02/11 09:12 AM ET

The United States is getting bigger and we have the data to prove it. The Centers for Disease Control and Prevention (CDC) assess the health and nutritional status of our nation by surveying residents from every state with questions related to their overall health . The data that is used to track weight changes in the United States goes back many years and has translated into the obesity maps, an incredibly useful tool used by health professionals nationwide to assess obesity trends. In 1985, the nation was depicted using three colors: dark blue to indicate 10 - 14 percent obesity, light blue to indicate less than 10 percent obesity or white to indicate that no data was provided for the state. Over the years the color system could not keep up with our growing waistlines, and new colors had to be added to accommodate higher obesity rates. The 2010 map has five more colors than the 1985 map; the most disturbing color is the dark red which represents states with an obesity rate greater than 30 percent. Furthermore, obesity among the children of our country has tripled since 1980. The blue states we started with are now all gone; a distant memory of how lean we used to be. Wouldn't it be great to get back to blue?

If you take the time to flip through the charts, you'll notice an obvious trend; one state took longer to change colors than any other state. Today, this state boasts the lowest obesity rates of its adult population in the nation. It's what I call the longest blue state -- Colorado. This led me to question: What secrets can we glean from this great mountain state? If Colorado can do it, can't we all learn from their success and stay trim in our own respective states as well?

Like many states, Colorado implemented physical activity and nutrition plans a few years back, which has provided education and programming to help the state reach health goals. But other states have taken similar approaches without the same success. What Colorado has been able to do, however, is create a culture that fosters hiking over video games, and farmers markets over fast food. For starters, the state provides plenty of resources for individuals to purchase fresh, locally grown food with hundreds of farmers markets weekly, as well as plenty of Community Supported Agriculture (CSA) programs for residents to take advantage of. A recent study in the journal, Economics and Human Biology, found that individuals who lived closer to farmers markets were less likely to be obese or diabetic as compared with individuals that lived closer to traditional grocery stores.

Another advantage is access to hiking trails, bike paths and ski resorts. Residents don't have to drive hundreds of miles to find safe and pollution free locations to walk or bike. Essentially, the barriers to being healthy are eliminated in a large portion of the state.

Also, restaurants seem healthier in Colorado. While you can find fried, zero-nutrient fat and calorie bomb foods in Colorado chain restaurants, local restaurants usually provide plenty of healthy food options. I visit Colorado every year, and one of the things I look forward to most is finding a local restaurant where I can easily find 100 percent whole grain bread and pasta options, tons of fresh vegetables and lots of new and exciting low-calorie vegetarian dishes.

Finally, the air is thin and the sun shines in Colorado. Why should this matter? A 2010 study in the journal, Obesity, found that individuals in higher altitudes may actually work harder to expend energy and eat less as well. Montana and Utah also top the list of the healthiest states so perhaps there is a distinct trend here. Finally, Colorado boasts at least 300 days of sunshine a year. When the sun is out, you're less likely to be in a movie theatre or mall and more likely to be outside, and that means, more likely to be physically active.

So what does this mean for the rest of us not living in the Rocky Mountains? Do we all have to move there to change the health of the nation? Or can we simply make some small changes in our own community to achieve not only a thin population, but a population with less health costs and happier individuals?

Perhaps local communities and businesses can lead the charge. We need more communities that encourage active living with safe walking and biking paths, more farmers markets throughout our communities so that our citizens can have easy access to locally based produce, and more assistance from our local, state and federal legislators to subsidize fresh, whole foods. We also need better foods in schools, and additional programs to not only help individuals make behavioral changes related to nutrition and physical activity, but to also give them an easier environment in which to succeed.

Colorado will still need to keep their eye on their obesity rate and continue to improve as their pediatric population increases their overall obesity rate yearly. We can all do better in rethinking the culture in which we live and there is no better time than now.

The city of Cleveland, for example, sits at 653 feet above sea level and has few sunny days -- only about 18 percent of our days are filled with sun and another 27 percent are partly cloudy. Therefore, in Cleveland, we have to be more creative to keep healthy. Our barriers -- like many other states -- are greater. We are, however, also trying to knock those barriers down.

I work at Cleveland Clinic which is located just outside downtown Cleveland. Cleveland Clinic offers a variety of programs to encourage healthy behaviors including a weekly Community Farmers Market program which provides access to local, sustainable, healthy foods to the general public. We have also implemented the Let's Move It! campaign that encourages Clevelanders to get moving, stop using tobacco and eat healthy. We host regular "Walk with a Doc" events so that individuals can get their medical questions answered, while getting a few steps in, too. Finally, as part of our 5 to Go! childhood obesity prevention program, we have been working with several school districts in Northeast Ohio in an effort to transform their menus by eliminating refined carbohydrates and simple sugars, as well as developing age-appropriate wellness curricula.

Coloradans are clearly leading the climb up the mountain in the quest for a healthier population, both literally and figuratively. Isn't it time that we all get the hiking boots on and take the same journey?

Start today: Work with local businesses and governments. Make better food choices at home for you and your family, and take a walk as an event rather than watch a TV show. In order to reduce our overall healthcare costs and stay competitive with other countries, our nation needs to do one thing -- get back to blue.

 

Follow Kristin Kirkpatrick, M.S., R.D., L.D. on Twitter: www.twitter.com/ClevelandClinic

The United States is getting bigger and we have the data to prove it. The Centers for Disease Control and Prevention (CDC) assess the health and nutritional status of our nation by surveying residents...
The United States is getting bigger and we have the data to prove it. The Centers for Disease Control and Prevention (CDC) assess the health and nutritional status of our nation by surveying residents...
 
 
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HUFFPOST SUPER USER
WriterGirl
12:57 PM on 08/06/2011
The writer makes some very valid points, and yes, Colorado is a beautiful state that offers a mild climate conducive to outdoor exercise that few other states enjoy. However, if we want to change obesity trends, we'll have to do more than encourage people to eat healthy and exercise, because quite frankly, the public is up against a wall with respect to personal time and financial resources. People are working longer hours - I know several people now who work nights, weekends, and holidays to make ends meet, and few of us are in a position to leave a job that requires an unfavorable commute. As a country, we're in desperate need of an overall cultural change in which we can embrace balance again. Until we begin to value our health as much as we do our ability to do business, we'll remain cemented to unhealthy habits. When you have 20 minutes to make dinner and fresh veggies cost upward of $2/lb, Hamburger Helper is less of a choice and more a matter of simple survival.
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brt929
01:23 PM on 08/24/2011
Very well said.  Fanned.
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leearenfro
11:02 PM on 08/04/2011
Subsidize healthy food? Why doesn't the government get the heck out of our lives. We are adults, not robots. I'm sick of intrusion by lawmakers.
08:36 PM on 08/05/2011
If the government wasn't in the business of subsidizing health care for fat people, obesity would be their problem. As long as Medicare covers obesity-caused conditions, I thing my tax dollars entitle me to an opinion.
02:01 PM on 08/06/2011
Well, problem is, the government is already in our lives, subsidizing the production of unhealthy food. For example, all those price supports for corn (and commodity agriculture, generally), results in a market glut of high fructose corn syrup, corn oil, etc. So, these derivative products are cheap. So, processed food manufacturers can load up their products with them and sell them for cheap. They are high calorie, and cheap (but also unhealthy), and poor people load up their grocery carts witih them 'cuz healthy food costs more and they have to pinch pennies.

Fact: We don't produce enough fruits and vegetables in this country so that all residents can eat the recommended number of daily servings.

Surprise, surprise. The market responds to market incentives, and we get what we pay for.
legalaid
Was a liberal, but then I grew up.
09:06 PM on 08/04/2011
I've lived in Colorado most of my life. We are an educated population and we love the outdoors. It is gorgeous here. But please do not come here. Too many people are starting to ruin what we have.
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bracken
07:19 PM on 08/04/2011
Colorado has a 19.8 percent obesity rate--not really very "thin" at all.
03:46 PM on 08/04/2011
Interesting, I wish florida could be more like this. The only reason the majority of people are skinny here is from living off cigarette's. I like the healthy lifestyle. And I agree fast food has become way too easy for American's to get too. I wonder what would happen if they all were turned into something healthy, like raw food distributions or green smothies, would they go out of business?
08:40 PM on 08/03/2011
What ? Now the government should TELL farmers what they should and should not grow ? Just to encourage fat people that they should slim down . Government intervention ? The next thing will be to mount clandestine cameras in newly seeded soil to see what they produce.
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hattie54
07:36 AM on 08/04/2011
Funny you mention this as the gov't was paying farmers to quit growing tobacco.Thats a good thing with less dying from lung cancer.
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fnygy
It seems my micro bio is empty. Hmmm...
10:12 AM on 08/04/2011
The government already has a large hand in what farmers grow - and agribusiness LOVES it The government should stop subsidizing corn and soy which lead to way too much of those crops which are fed to livestock keeping meat prices artificially low, as well as corn syrup being so cheap and becoming an unnatural part of the food supply By turning subsidies to healthier foods, we'd save money in healthcare down the road.
05:33 PM on 08/03/2011
Fast food has become far too easy for Americans. Most people simply do not take the time to insure a healthy well balanced diet. It would be cheaper and healthier to prepare their lunch! But it would take take time, effort, and a trip to the grocery store. Exercise is paramount to good health! Without a proper diet and exercise Americans will continue to grow just like our nations debt.
03:31 PM on 08/03/2011
soon obama will declare it a civil right to receive free dietary counseling and access to an exercise facility.
08:43 PM on 08/03/2011
Talk about limiting spending. Apparently this dose not include Michaell's plan to slim down fat kids.
Million ? Billion ?
02:20 PM on 08/03/2011
Being overweight doesn't always equate with poor health - being obese ALWAYS does! Being in nursing, and having studied nutrition, diabetes, cardiovascular disease, high blood pressure, etc. I can give some observations: 1) Children do not become obese by themselves! They either model after their parents, or their parents allow the situation to occur - and obesity is now beginning with BABIES!! This is quickly becoming something that most people do not want to acknowledge - societally accepted child abuse - yes, i said it. To allow a child to develop diabetes mellitus (type II - the preventable kind), is only one step below sticking them with an HIV contaminated needle. Yes, I hear the outrage. But understand the correlation: Both are considered "Chronic" conditions that frequently result in death. Both are highly preventable. Each carries life-long risks, including loss of eye-sight, use of limbs, social stigma, and opportunistic infection. So, yes, allowing a child to eat his way to Diabetes means inflicting him with THIS. 2) Who should be held responsible ? Politicians wailing against the First Lady's suggesting vegetables instead of cookies was pure partisanship - influenced by funding from special interest groups like the corn lobby (high fructose corn syrup in everything). "Big Food" controls congress as much as Big Oil, and few grasp the consequences of either! EDUCATION is the answer - but the last thing Big Food wants is an educated population. Until people grasp their level of ignorance, no one will be willing to
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bracken
12:09 PM on 08/06/2011
Watch the video "Sugar--The Bitter Truth" to see what Robert Lustig, a pediatric endocrinologist who treats many obese infants and children, has to say about the cause of infant obesity. Infant formula contains almost as much sugar as Coca-Cola, as well as HFCS, an unbound form of sugar that he calls "ethanol without the buzz." Obese mothers give birth to obese children--the endocrine disruption created by sugar consumption passes through to the child=. Sugar disrupts hormone function, leading to greater appetite and weight gain.
05:48 PM on 08/06/2011
Great point! I am in Labor and Delivery currently, and just participated in a breast feeding webinar that focused on the real need to promote breast feeding for many reasons - that one being high on the list! Most of our body fat cells develop in the first few months of life, and breast feeding can reduce the number greatly, as well as assist the new mother by burning up to 500 kcal/day! Now that should be incentive! It is suggested that no solid food, except for protein (no-not chunks of steak), be given before 12 months of age, as breast feeding provides all the nutrition the baby requires.
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VennyKC
11:10 AM on 08/03/2011
In Kansas City, we have some really treacherous weather (e.g., excessive heat warnings, ice storms, blizzards, tornadoes). But there are also plenty of nice sunny days with highs in the 70s to low 80s. For the most part, people seem to squander these opportunities. My suburban county has hundreds of miles of trails, which are underused.

Sometimes, I wonder if many people even 'get' the notion of exercise. While running in my neighborhood, people in cars frequently yell at me for directions. One even blocked me with her car, requiring me to go around it. One guy blew smoke on me while driving his car dangerously close to me (on a related note, many of our streets lack sidewalks). In both cases, the drivers were angry that I did not completely stop and help them find a house.
01:25 PM on 08/03/2011
The lacking of sidewalks as you point out is a BIG contributor to obesity I think. Nothing like the fear of being run down and breathing smog if you choose to walk for transportation to make you jump in the car. Other community planning issues also cause problems. I live on the edge of a city and here, people walk much more than my friends in the suburbs where the nearest even small variety store (let alone supermarket) is several miles away. I have all my errands within a 3/4 mile walk, and sidewalks to walk on. They say dwellers of NYC are more fit than average American...they walk. Even if you don't do planned excersize encorperating activity like walking into your daily life is how you can stay fit. I suppose when midwesterners were farmers and worked all day in the fields it didn't matter how far away the store was and that you had to drive to it.
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hattie54
07:39 AM on 08/04/2011
You're right on that but then American towns and many cities aren't built like European cities where you can walk to small towns.If my area ( just outside of a city ) had a sidewalk to the local shopping centers ( 2 miles away ) I'd walk ( in nice weather ).The road is heavily traveled and I don't feel safe walking on it.There is a school to walk by then walk over the freeway.
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Patricia Hinchliff
teach peace
10:50 AM on 08/03/2011
SIMPLE WORKS WELL... whole grains whole fruots in season and in season veggies from your locals farms organic of course.....
09:55 AM on 08/03/2011
There's the old saying, "You can never be too rich or too thin." Well, these days, unfortunately, you have to BE rich to BE thin. I've come to the inescapable conclusion that you can either eat economically, which those of us who must watch every penny are forced to do, or, you can eat nutritiously, which those of us who must watch every penny can't AFFORD to do, just as we can't afford to join gyms and those ridiculously expensive commercial weight-loss programs touted by wealthy celebrities. We also can't all get on one of those what I call "fatploitation" (weight loss as spectator sport) TV shows, "The Biggest Loser," "Extreme Makeover: Weight-Loss Edition," etc.

Contrary to what those who make their considerable incomes from fat people would like us to believe, heavy doesn't necessarily equate to being unhealthy any more than being thin necessarily equates to being healthy. It's a myth that those in the gazillion-dollar weight-loss industry like to propagate for their own personal financial gain. That's understandable. This IS the good ol' U.S. of A., Capitalism Central.

OK, we chubbies aren't pleasant to look at, (which I believe is the REAL reason thin people want us to lose weight, although no one is going to come out and actually SAY that; would be discriminatory. Besides, if being fat is as bad for us as those people would like us to believe, why do I see so many heavy elderly folks, hmmmmm??)
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hattie54
01:19 PM on 08/03/2011
Funny,in old Europe,anyone that was not reed stick thin was rich.
01:33 PM on 08/03/2011
The truth--you are correct that at least some of it, for some or many people is esthetics. But not all. Other reasons: Not only looks,it is not a good example to children and that so many people are overwt makes it more ok to be "averagely" overwt...and it is not healthy for society to be this heavy as a norm. Its annoying to sit next to on public tranportation or on an airplane or in a theater (take up part of your seat, crowding you). The very large sometimes have trouble cleaning certain areas of their body because they can't reach so a small percentage smell bad. Some of us also care about people and know about health issues, seeing someone very large (or anyone) gasping for breath after walking up 2 flights of stairs is disturbing. Wonder if this post will stay. It's what alot of people experience I think. I have loved ones who are obese and am overwt myself.
07:56 AM on 08/03/2011
You have to stop using the weight scale as a measure for obesity. Anyone who hits the weight bench would be considered obese. Every professional football player would be considered obese including receivers and running backs. By the scale standards, us bodybuilders are not healthy and crack-heads are healthy.
04:08 AM on 08/03/2011
Are we getting fatter or are we moving back to a more normal weight? I just went through my grandmother's college yearbook from 1917 and the vast majority of the girls pictured would be concidered overweight by todays standards. Maybe we have been conditioned during the last 40 to 50 years to preceive people as overweight when they are really closer to a more normal weight by historical standards.
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RusStyles
Author of Getting Back in the Game!
08:05 AM on 08/03/2011
No doubt we're getting fatter. Even people who don't overeat, unless they stick an light meat, fresh veggie diet, will still add weight as the age because of slowing metabolism and lack of exercise. Until more folks get off their butts, waistlines and healthcare costs will continue to expand. The only winners are medical care professionals and processed food makers....
09:59 PM on 08/04/2011
We voluntarily reduced the size of proportions on our plate by half. In six weeks we dropped from 260 to 220 pounds in weight All food tastes better and finding it is easier not toting an extra forty pounds when we go grocering, fast fooding, what ever, no big thing but we have at least fify buck left in the food budget each month..
04:21 PM on 08/04/2011
I think it is both. When I was a teenager I wanted to be the same size as my cousin. I was reed-thin and she had curves. I would drink whole milk, eat peanut butter sandwiches and everything else I could think of the put some meat on. I lived on a farm, had to work hard, and we grew practially all of our food. She lived in town and both parents worked and they ate lots of shortcut food. Now, She is fat, I am still thinner than I want to be but have given up trying to be curvy. I still grow a lot of my own food or get it from some farmers in the area. I rarely eat out as old habits are hard to break. I think genetics play a large role in the basic body shape and weight (my sibblings are not overweight either, nor parents, and all are very active). Growing, harvesting, storing and preparing food is harder than driving through the hamburger joint, so maybe if we could fix the lazy problem, that would help. Don't think we need a government program though.
01:18 AM on 08/03/2011
I guessed Colorado!