Gone are the days of boring and simple tomato or chicken noodle soups. With so many different proteins and types of produce available, there's no excuse for a mundane soup experience. I've put together a list with help from my friends at Food Republic of some of our favorite soup recipes from around the world. These recipes for soup that can be made at home in no time include extraordinary global ingredients and quick tips on how to make the perfect soup. These recipes can go in everyone's arsenals of easy and satisfying meals that to prepare for fall and early winter.
What's your favorite soup?