Nancy Cavillones is a hack at blogging but a pro at internetting, and is a relatively decent home cook. She lives in The Bronx with her awesome husband, amazingly cute kids and one tolerable feline. In her past life, Nancy was a teacher of English at a South Bronx high school. She has a MA in Urban Policy Analysis from the New School and a BS in English Education from NYU, but please don't get the impression that she knows any more than you do.
Hey, do you remember that episode of 90210 when everyone was "squashing the violence?" When I make squash, I mentally say "squash the violence!" and slap my hand on the end of my fist. I watched too much television, clearly. Now, I hardly watch any. I don't know about you...
My mother's meatloaf, hands down, is always my favorite. She does a classic meatloaf, drizzled with ketchup and draped with bacon. Are you having a heart attack? Me, too! Around here, the bacon is saved for special occasions. I make meatloaf at least twice a month, and that is too...
Last week, a friend asked me, skeptically, if I really cook "from scratch" every night. I am often asked, as a new mother, how I have time to do all this cooking. Let's keep in mind that I only have one little baby at home, but my sister, who has...
We are die-hard carnivores in this household but we still have a healthy appreciation for vegetables, especially vegetables that can imitate or hold its own with meat. Case in point: Eggplant.
For the first 27 years of my life, I hated eggplant. That's not true. For the first few...
Posted January 1, 2011 | 22:50:57 (EST)