Restaurant magazine's annual "San Pellegrino World's 50 Best Restaurants" rankings have been announced, and Grant Achatz's Chicago restaurant Alinea h...
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Alinea and Grant Achatz's cooking was even sometimes dubbed soulless. Like me, though, many of these critics had never eaten the food or spoken with the chef. I think maybe, all they needed to do was eat at Alinea once to discover the truth.
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