iOS app Android app

Bbq

The Faithful Shopper: Happy Hosts and Hostesses

Faith Hope Consolo | Posted 07.01.2015 | New York
Faith Hope Consolo

Those of you lucky enough to be invited to spend a day, weekend or longer at a friend's beach house had best have something special in hand when you arrive.

7 Finger Foods You Should Make for Your 4th of July BBQ

Spoon University | Posted 06.30.2015 | Taste
Spoon University

This 4th of July weekend is all about our country, the good ole USA. So in celebration of our freedom, we are abandoning utensils and eating everything with our hands. Enjoy these 7 delectable finger foods at your 4th of July party.

Ready, Set, Smoke!

Steven Raichlen | Posted 06.26.2015 | Taste
Steven Raichlen

Six months ago, Project Smoke was just an idea. (That idea was to do for smoking and smokers what Primal Grill did for grilling.) By nightfall, Febr...

How to Get Meat Smart: Low and Slow 2

Karen Dalton-Beninato | Posted 06.23.2015 | Taste
Karen Dalton-Beninato

Just in time for BBQ season, New Orleans food writer Colleen Rush and beloved Chicago pit master Gary Viviott have come out with the book Low & Slow 2: The Art of Barbecue, Smoke-Roastings and Basic Curing. Clearly people are looking to get meat smart.

Skinnytastic Fried Chicken With Spicy BBQ Sauce

Nancy Fox | Posted 06.15.2015 | Taste
Nancy Fox

Words can't describe how amazing this chicken really is.

Faithful Shopper: Outdoor Entertaining

Faith Hope Consolo | Posted 06.15.2015 | New York
Faith Hope Consolo

If you're lucky enough to have a deck or backyard, make it an extension of your home with furnishings from any of the below, depending on your budget and taste!

4 Delicious Uses For Barbecue Sauce This Summer

Rachel Hollis | Posted 06.12.2015 | Taste
Rachel Hollis

Try them out for your next birthday party or backyard barbecue, and I promise you won't be disappointed.

Reimagining The Fast Food McRib As Real Barbecue

Steven Raichlen | Posted 06.12.2015 | Taste
Steven Raichlen

A few weeks ago, Rob Baas had the idea to reimagine the fast food McRib as real barbecue.

10 Nutritionist-Approved Ways To Eat Healthier At A Barbecue

The Huffington Post | Kate Bratskeir | Posted 06.09.2015 | Healthy Living

Mayo-laden side salads, mystery meat hot dogs and greasy potato chips are all staples at summer cookouts, which can make healthfully navigating a ...

Puerto Rico's Top Five Foodie Secrets

Mark DeCarlo | Posted 06.03.2015 | Travel
Mark DeCarlo

Over the last decade, Puerto Rico has become the Culinary Capitol of the Caribbean. The key to Travel on your Tongue, is "go where the tourists ain't," to find the authentic flavors that will make you drool long after you get back home. You won't find these places on your own. Luckily, I'm here to help.

The Brilliant Muffin Tin Hack Your Beach BBQs Have Been Missing

LittleThings.com | Posted 05.27.2015 | Taste
LittleThings.com

You'll never again have to hunt down that rogue ketchup bottle or worry about all your mayonnaise spoiling in the sun!

5 Healthy BBQ Tips For Your Best Holiday Grilling Yet

The Huffington Post | Alena Hall | Posted 05.23.2015 | Healthy Living

Time to dust off that backyard grill -- it's officially barbecue season! With that sweet summer weather in tow, there's nothing better than gatheri...

5 Best Barbecue Restaurants

GAYOT.com | Posted 05.21.2015 | Taste
GAYOT.com

The great debate over who has the best barbecue is a hot topic for aficionados. While some prefer Texas brisket, others swear by sweet and tangy Southern-style ribs. Our vote? We love it all!

Sizzling Hot: The Top 5 Memorial Day BBQ Hotels

Hipmunk | Posted 05.21.2015 | Travel
Hipmunk

By: Fiona Moriarty Cooking makes for a great Memorial Day evening, but preparations can be stressful, especially while traveling. So we found five ho...

The Best BBQ Restaurants In America

The Huffington Post | Suzy Strutner | Posted 05.20.2015 | Taste

It's bacon-wrapped EVERYTHING season, y'all. TripAdvisor has announced its annual lineup of the best barbecue restaurants in America, based on trav...

America's 25 Best Barbecue Chains

The Daily Meal | Posted 05.18.2015 | Taste
The Daily Meal

There's nothing on earth that's more delicious.

The 10 Most Tremendous Barbecue Recipes of Cyberspace

Sam Hiersteiner | Posted 05.13.2015 | Taste
Sam Hiersteiner

The majesty of smoked meat has reduced many grizzled grillhands before you to tears.

After Bomb Threats And Backlash, BBQ Restaurant Stands Firm On 'White Appreciation Day'

The Huffington Post | Katie Sola | Posted 05.11.2015 | Weird News

The Hispanic owner of a Colorado barbecue restaurant maintains that celebrating a "White Appreciation Day" isn't racist -- even after widespread criti...

How To Grill Cheese

Steven Raichlen | Posted 06.24.2015 | Taste
Steven Raichlen

Sandwiches and quesadillas aside, several cheeses are designed to be seared directly on the grill grate.

How to Make Authentic Jamaican Jerk at Home

Steven Raichlen | Posted 06.10.2015 | Taste
Steven Raichlen

Jamaican jerk is simultaneously a dish, a cooking method, and a way of life -- a noun and a verb.

The Far West of China

Matjaz Tancic | Posted 05.26.2015 | Travel
Matjaz Tancic

There are many things that run through my mind when I start thinking about my recent trip in Xinjiang, China's far west region, which shares borders with Mongolia, Kazakhstan, Kyrgyzstan, Tajikistan, Afghanistan, Pakistan and to the south to Tibet.

Make the Ultimate Chicken Parmesan -- on the Grill

Steven Raichlen | Posted 05.06.2015 | Taste
Steven Raichlen

Sometimes you just want the mild, clean, lean taste of a chicken breast.

How to Cook Pork Shoulder Right

Steven Raichlen | Posted 04.29.2015 | Taste
Steven Raichlen

The pork shoulder may be the world's simplest cut of meat to cook.

The 11 Best BBQ Cities In America

Thrillist | Posted 04.22.2015 | Taste
Thrillist

What do you say we start with meat and fire, and see where we go from there?

Do Pellet Grills Make Barbecuing Too Easy?

Steven Raichlen | Posted 04.22.2015 | Taste
Steven Raichlen

The pellets contain no additives. They burn cleanly, leaving remarkably little ash.