If you ever wondered what college would be like in the time of the Greeks, the ThrillPeddlers give you a very funny look at it in Hot Greeks at the Hypnodrome Theatre.
Sta. Rita Hills is definitely starting to fulfill its promise as a source of characterful, balanced and terroir-driven wines, from flavorful Chardonnay and Viognier to minerally and complex Pinot Noir and Syrah.
The Company is looking great, the dancers have been dancing magnificently, and I think there's an element of extra excellence to be found as they reach that point in the season where the body is tired, but primed like never before.
The St. Stupid's Day Parade is a San Francisco institution. In case you missed it, here are a few more sights and sounds from this year's parade.
Bay Area restaurants are not trying to re-invent the grilled-cheese wheel. Rather, they seek to create a new-age sandwich; embarking on culinary endeavors that make our mouths water and our hearts, for lack of a better term, melt.
The menu (lunch and dinner) is small, but features dishes of great complexity and taste. The wine list is large, mostly French, all excellent. The ambiance is simply intended for conversation.
Overwhelmed by high rents and the stressful pace, I sometimes wonder why I stay here. Then I unexpectedly uncover a San Francisco treasure.