By Kate Krader, Restaurant Editor, Food & Wine Follow Kate on Twitter: @kkrader It's time to bring some new things into your life: squirrel, fish bo...
Posted 02.27.2012
Stinky tofu, snake bile, lamb kidneys ... you name it, Andrew Zimmern's tried it all. With enthusiasm. Chef and host of "Bizarre Foods," Zimmern is al...
Robert Rosenthal | Posted 04.22.2012
Doesn't the name "sweetbreads" suggest something wonderful and tasty? However, the second it's explained that you're dining on a large mammal's thymus gland, not so much. Here are 12 other foods that seem like they could be a one-way ticket to uncontrollable vomiting.
Posted 02.07.2012
On Monday night's episode of "Bizarre Foods America" on the Travel Channel, Andrew Zimmern headed to Seattle to visit George Page of Seabreeze Farm. W...
Posted 01.23.2012
Andrew Zimmern stopped by the "Today Show" on Saturday, January 21 to promote the new season of his show, "Bizarre Foods America", airing Monday, Janu...
The Huffington Post | Rebecca Dolan | Posted 01.20.2012
"Bizarre Foods" host Andrew Zimmern has taken viewers around the world in search of the weirdest and wildest foods. Now, he's bringing his series' foc...
Posted 01.17.2012
According to a new poll by the Travel Channel, Americans might be getting more adventurous in their food habits. To coincide with the premiere of "Biz...
Posted 11.30.2011
Travel Channel's food critic Andrew Zimmern shares a few of his packing tips in the CNN Money video below. Zimmern spends 32 weeks a year in quest of ...
Posted 05.25.2011
Chicago is home to some of the most respected chefs in the world. Whether you're into greasy spoons or Michelin-rated fine dining establishments, we h...
Stefan Beck | Posted 05.25.2011
Recently I drove to Delaware to try a particular item, mostly for the bragging rights. "What makes the muskrat guard his musk?" asked Bert Lahr as the Cowardly Lion, back in 1939. Who knows?
Huffington Post | Colin Sterling | Posted 05.25.2011
Leading Italian food expert, writer and TV host Beppe Bigazzi has been suspended indefinitely from his TV program for curiously recommending a cat ste...
Ani Phyo | Posted 05.25.2011
All super ultra fresh, healthy, vegan, raw food goodness. Give my recipes a try, you won't believe it's vegan and raw, and good for you! Even great for our planet.
Food & Wine | Posted 05.15.2012