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Blackbird Restaurant

Corn Porn: Learning to Love Smut

Flora Lazar | Posted 05.25.2011 | Chicago
Flora Lazar

If corn is king, then chef-turned-farmer Tracey Vowell is engaged in regicide. Ever since she left Rick Bayless' Chicago restaurants Frontera Grill and Topolabompo, where she was managing chef, Vowell has been "hijacking corn, a singular act of subversion" as she puts it.