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Blood Bones and Butter Recipes

'Blood, Bones And Butter' Recipe 1: Eat While You Read

Lily Bellow | Posted 04.24.2012 | Books
Lily Bellow

It's hard not to be inspired to cook when reading Gabrielle Hamilton's Blood, Bones and Butter. The first 5 chapters of the book, conveniently and tidily wrapped up in the "Blood" section, establish Hamilton's most intimate roots.