I've only recently twigged that making the most of a breakfast buffet is both an art and a science. Some people are very good at this. Sun Tzu has nothing on them.
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It's not about over-abundance, although it sort of is. I'm not the kind of person who loads their plate up full to the brim -- in fact, I don't even like it when my food groups touch, although that's part of it, too, I guess.
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