Wine Spectator has given it countless kudos, and it’s probably worth citing some of these awards. In 2006 it was ranked as the best wine in the worl...
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Beppe D'Andrea is a dynamic and enthusiastic spokesperson for his native Tuscany. A long time winemaker, he is the leader of the Slow Food Movement in the Chianti Classico region.
In years where full ripening is possible, Sangiovese grapes tend to have red and black cherry aromas, with dried cherry, dried berry, spice and savory notes coming through on the palate.
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