The perfect topping can either elevate a burger to new culinary highs or it can overwhelm an otherwise delicious patty. So what are chefs' secrets to building the perfectly balanced burger? Well, we went to the New York City Wine and Food Festival's Burger Bash to find out.
It's summertime and everyone wants to be outside enjoying the warm weather. What's easier than gathering friends and family for a backyard BBQ? From Memorial Day to Labor Day, grilling is a hallowed summer tradition.
Since it began 12 years, South Beach Wine and Food Festival has always been about extravagance, excess and, for the most part, meat. And yet this time for the first year ever, SOBEWFF is offering meatless diners a seat at the table.