From burgers to fried chicken and apple pie, we'll be feasting on a typical American menu. The wine should also be as American as the food.
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In 2010, for the first time ever, we Americans drank more wine than the French. Quite an accomplishment.
How many hamburger stands in the world serve fabulous wines by the bottle and only charge $1.00 for corkage if you bring your own bottle?
Each year as the temps drops to unbearable lows, I take solace knowing that I can open bottle after bottle of big, warm, jammy California red wine to snuggle up with and keep me warm.
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