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Cheese Recipes

Italian Fried Cheese Balls Recipe feat Mamma Graziella

Vincenzo Prosperi | Posted 01.12.2017 | Taste
Vincenzo Prosperi

Fried Cheese Balls Fried cheese balls will create bite sized bonanza's! Fried cheese balls are the perfect amount of crunch, mixed with the perfect am...

Cooking Off the Cuff: Lazy Dumplings Grown Even Lazier

Edward Schneider | Posted 11.16.2016 | Taste
Edward Schneider

Six years ago, Jackie came back from a visit to her friend in Warsaw with the recipe for one of the great simple dumplings: leniwe pierogi, or lazy pi...

12 Melty, Gooey, Cheesy Recipes That'll Make You Happy

Jennifer Segal | Posted 10.23.2016 | Taste
Jennifer Segal

Any way you slice it, cheese is the ultimate comfort food. Whether you melt it in a sandwich, toss it with pasta, or bake it into a dip, you can't help but feel happy when you're eating cheese.

The Best Lasagna Recipe Ever

Vincenzo Prosperi | Posted 09.20.2016 | Taste
Vincenzo Prosperi

Lasagna Recipe Layers of melting cheese, veal & pork mince along with a velvety rich tomato sauce make up my favourite Lasagna recipe with porcini mu...

Cooking Off the Cuff: Cacio, Pepe ... e Tartufi

Edward Schneider | Posted 02.24.2017 | Taste
Edward Schneider

All you need to know about the classic Roman dish of pasta cacio e pepe you can find on the blog of Veruska Anconitano, an expatriate Italian living in Dublin.

The 15 Most Delicious Things You Can Do With Brie

PureWow | Posted 12.05.2016 | Taste
PureWow

In the world of cheese, Brie is king.

Cooking Off the Cuff: With Drinks, An Improved Grilled Cheese Sandwich

Edward Schneider | Posted 12.01.2016 | Taste
Edward Schneider

In our cycle of snacks to serve with drinks, Jackie and I are always returning to old favorites. One of these is grilled cheese sandwiches - the Ameri...

10 Recipes That Prove You Should Eat More Melted Cheese

Food52 | Posted 06.25.2016 | Taste
Food52

Melted cheese is the sunniest part of any cheese plate, the best layer on a tray of nachos, a requisite on burgers. We don't think you should ever need an excuse to melt cheese -- but if you're looking for a sign...

The 10 Best Cheeses For Grilled Cheese Sandwiches

Thrillist | Posted 06.22.2015 | Taste
Thrillist

You'll see some old reliables in the mix, along with slightly more adventurous picks and three cheeses for serious students only.

How To Make A Cinnamon Roll Grilled Cheese With Hot Pepper Jelly

Thrillist | Posted 05.26.2015 | Taste
Thrillist

Your move, Cinnabon.

These Booze-Washed Cheeses Will Change Your Life

The Daily Meal | Posted 04.08.2015 | Taste
The Daily Meal

Some washed-rind cheeses are rubbed with a simple brine, but others are actually bathed in booze.

50 Recipes That Every Cheese Lover Needs

The Huffington Post | Julie R. Thomson | Posted 01.20.2015 | Taste

National Cheese Lovers Day is the best food holiday of all.

The Perfect Way To Cut Every Shape Of Cheese There Is

The Huffington Post | Kate Bratskeir | Posted 08.21.2014 | Taste

Serve this perfected cheese plate, make the world a better place.

Cooking Off The Cuff: Using That Homemade Ricotta

Edward Schneider | Posted 09.01.2014 | Taste
Edward Schneider

Could I have done all these things with store-bought ricotta and, say, buttermilk? Yep. Would I? Not in the space of two weeks, that's for sure.

Fish And Cheese: 23 Times They Beat The Odds Together

The Huffington Post | Alison Spiegel | Posted 06.02.2014 | Taste

There are always exceptions to the rules.

15 Ways You Should Be Using Muenster Cheese

The Huffington Post | Rebecca Orchant | Posted 02.21.2014 | Taste

Don't miss out on the best grilled cheese experience of your life.

32 Ways To Celebrate National Cheese Day

The Huffington Post | Julie R. Thomson | Posted 06.04.2014 | Taste

Every type of cheese -- prepared every way imaginable.

5 Extra-Cheesy Recipes That Will Make Your Mouth Water

Posted 03.11.2015 | OWN

By Lynn Andriani Insanely creamy, ooey and gooey appetizers, entrees and sides with an extremely high drool factor....

18 Reasons To Give Swiss Cheese Another Chance

Posted 11.05.2013 | Taste

Don't dis the Swiss guys.

Fall In Love With The Funk Of Pecorino

Posted 08.09.2013 | Taste

Think this cheese is interchangeable with Parmesan? Think again.

Recipe Of The Day: Grilled Peppers

Posted 08.05.2013 | Taste

Stuffed with cheese too!

29 Better Ways To Eat Brie

The Huffington Post | Alison Spiegel | Posted 02.27.2015 | Taste

Sneak this French cheese into all of your meals.

All The Things You Should Put Cotija Into

Posted 07.24.2013 | Taste

We like to think of this Mexican cheese as a cross between feta and Parmesan.

32 Excuses To Eat More Blue Cheese

The Huffington Post | Alison Spiegel | Posted 03.19.2015 | Taste

Come over to the blue side.

10 Things To Do With Ricotta Salata

Posted 07.19.2013 | Taste

This is one cheese everyone should know.