Michelle Dorrance goes to a lot of places, and every time she does, she brings something.
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The uniquely exciting world of tap dancing has still never been presented as a full-evening program at any of the national cultural center's principle venues, but that's about to change.
Why not celebrate Mother's Day by taking your mom out to see some of the culture the city has to offer?
The Monday April 30 Dinner Party is around the corner. Amidst a great guest line-up, Executive Chef Paul Kahan will present food tastings for the audience from his new restaurant Publican Quality Meats.
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