Many children eagerly look forward to the end of the school year and the carefree days of summer, playing outside in the warm sun, splashing and swimming in pools and at beaches, and gathering with family and friends for backyard barbeques. But for more than 17 million children the end of school can be the end of certainty about where and when their next meal will come.
Parents count of schools to "do right" by our children and to ensure that, just as kids learn reading and math skills that lay the foundation for later learning and success, healthy eating is taught and modeled throughout the school day as well. This is important for all kids, but especially for low-income children.
Fifty years after President Lyndon Johnson declared a War on Poverty, the United States is still not a fair playing field for millions of children afflicted by preventable poverty, hunger, homelessness, sickness, poor education and violence in the world's richest economy with a gross domestic product (GDP) of $15.7 trillion. Every fifth child (16.1 million) is poor, and every tenth child (7.1 million) is extremely poor. Children are the poorest age group and the younger they are the poorer they are. Every fourth infant, toddler and preschool child (5 million) is poor; 1 in 8 is extremely poor. A majority of our one- and two-year-olds are already children of color. In five years children of color who are disproportionately poor, nearly 1 in 3, will be a majority of all children in America and of our future workforce, military and consumers. But millions of them are unready for school, poorly educated and unprepared to face the future.