Gazpacho is the ultimate summer soup. It's typically loaded with raw onions and garlic but in this recipe, the raw onions and garlic are replaced with lots of mellow, sweet roasted garlic.
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The lime-infused oil drizzled on the chilled soup just before serving brings out the tomatoes' flavor even more.
The humble cucumber is transformed into a beautiful gazpacho.
As if one wasn't enough.
With summer officially beginning in a few days I have been getting excited about testing out new chilled soups. Although typically thought of as the s...
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