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Chocolate Beer

What Does and Doesn't Go With Chocolate

Anneli Rufus | Posted 01.26.2013 | Home
Anneli Rufus

We have reached a point in history at which chefs and chocolatiers will stick almost any damn thing into or onto chocolate and stand back smilingly awaiting our applause. Not just nuts or caramel anymore but -- you know. Durian, beer and meat.