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Is Hating Cilantro Genetic?

Menuism | Posted 03.30.2016 | Taste

In spite of its ubiquity, it seems that people are split over cilantro's culinary value. Its polarizing effect is so infamous that it has inspired several groups of scientists to search for a genetic link to revulsion of the herb. And it turns out there is one... maybe.

Curry Pizza

Lauren McElwain (1cookingchick) | Posted 03.01.2016 | Taste
Lauren McElwain (1cookingchick)

I am always experimenting with flavors that my family and I enjoy. Sometimes a new recipe is worth writing and sometimes it's a flop. Today's Curry Pizza is something worth sharing! I used Mango Chutney as sauce, Chicken cooked in Curry Powder and Ginger, Cilantro and Cole Slaw mix. As it turns out, this is a winning combination!

FDA Bans Some Mexican Cilantro After Human Feces Found In Fields

Associated Press | Carly Ledbetter | Posted 07.27.2015 | Taste

WASHINGTON (AP) -- The Food and Drug Administration is banning imports of some fresh cilantro from Puebla, Mexico, after a government investigation fo...

Diversity, Divisions, and the Politics of the Taco Bar

Edward Muzio | Posted 07.17.2016 | Business
Edward Muzio

Diversity and debate work for us; isolation and comfort work against us.

Here's Why Cilantro Tastes Like Soap For Some People

The Huffington Post | Carly Ledbetter | Posted 06.24.2015 | Taste

It's like washing your mouth out with soap!

Jamie Feldman

I Love You, Cilantro And I Don't Care Who Knows It | Jamie Feldman | Posted 05.08.2015 | Taste

Oh, cilantro. So green in color, fresh in flavor and polarizing in nature. I love you. Our relationship has always been a strong one. I grew up sur...

An Ode To Cilantro

Jamie Feldman | Posted 08.30.2015 | Taste
Jamie Feldman

Oh, cilantro. So green in color, fresh in flavor and polarizing in nature. I love you. Our relationship has always been a strong one. I grew up surrounded by you, your smell filling my apartment each time my mom brought you home from the market.

Vegan Roasted Cauliflower Soup

Helen Agresti RD | Posted 05.31.2015 | Taste
Helen Agresti RD

I am a big fan of cauliflower mashers-a wonderful healthy substitute for real mashed potatoes. However, I recently had the opportunity to try cauliflower soup for the first time and now I cannot get enough of its comforting delicious taste.

A Visual Guide To Cooking With Herbs

The Huffington Post | Alison Spiegel | Posted 03.25.2015 | Taste

(No not that kind.)

Top 10 Things Never to Say

Noelle Newby | Posted 05.12.2015 | Healthy Living
Noelle Newby

OK, I lied. This is not one of those helpful lists of what not to say to stay-at-home-working-nursing-formula-feeding-single-married-moms, blondes, br...

The Secret To Nailing The Flavors Of Vietnamese Cuisine

The Huffington Post | Alison Spiegel | Posted 10.21.2014 | Taste

It's all about the herbs, man.

Why You Haven't Lived Until You've Tasted This Corn Dish

Laura Zinn Fromm | Posted 10.08.2014 | Fifty
Laura Zinn Fromm

It was a beautiful day. The weather was warm. The sun was hidden behind a cloud but the water was calm and it was late morning, a lovely time to take a paddle board out. Paddle boarding is the sport I have come to in middle age.

Why Cilantro Tastes Like Soap, Nutmeg Is A Hallucinogenic, And Chocolate Is Toxic To Dogs

Epicurious | Posted 06.16.2014 | Taste

You've told us about your love/hate for cilantro before, but have you ever wondered how come cilantro tastes soapy?

7 Ingredients For The Best Guacamole Ever

Anne Maxfield | Posted 03.31.2014 | Taste
Anne Maxfield

Since it's almost Super Bowl Sunday, what good would this blog be without a recipe for guacamole?

Hand-Cut Sweet Potato Fries With Cilantro-Lime Aioli

Viviane Bauquet Farre | Posted 12.10.2013 | Taste
Viviane Bauquet Farre

Served with a flavorful cilantro-lime Aioli, these sweet potato fries are incredibly delicious and as healthy as anything fried could ever be.

16 Reasons We Love Cilantro

Posted 10.01.2013 | Taste

It's the best herb around.

Cooking Off The Cuff: Corn, Cilantro and Lime - But Not Salsa

Edward Schneider | Posted 10.21.2013 | Taste
Edward Schneider

Three weeks into August, the corn keeps getting better and better.

The 10 Best Ways to Enjoy Fresh Cilantro

Food52 | Posted 08.19.2013 | Taste

Cilantro: you either love it or hate it, but there's no denying that it is a powerful flavor.

Indian-Style Grilled Mango Nectarines With Sweet Tamarind Chutney

Nik Sharma | Posted 08.20.2013 | Taste
Nik Sharma

Try this recipe for wonderful explosion of flavors in your mouth.

Grilled Rotisserie Lamb With Harissa and Herbs

Anne Maxfield | Posted 10.09.2013 | Taste
Anne Maxfield

The Accidental Locavore's Internet friend Jeff Parker posted this great sounding lamb recipe a few months ago. Months of bad weather and strange weekend plans kept this from happening until this past weekend, when finally, lamb met rotisserie and, boy, was it good!

Three-Cabbage Cole Slaw Recipe

Anne Maxfield | Posted 09.11.2013 | Taste
Anne Maxfield

Not too sweet, not too heavy, but just right.

Apple And Carrot Soup With Cilantro-Peanut Chutney

Nik Sharma | Posted 01.29.2013 | Taste
Nik Sharma

The soup by itself is very delicious but it gets a pretty bold kick of heat from the Thai chili peppers in the crunchy peanut and cilantro chutney.

"4-Hour Chef" Tim Ferriss Reveals Secrets of Meta-Learning and Living the Good Life

Shira Lazar | Posted 01.18.2013 | Home
Shira Lazar

Following up from his entrepreneur manifesto "The 4-Hour Workweek" and fitness-themed "The 4-Hour Body," best-selling author Tim Ferriss tops off his self-help trilogy with "The 4-Hour Chef," which highlights culinary tips and techniques for healthy, fresh, and easy-to-prepare meals.

Scrumptious Winter Soups for People Who Hate Beans

Marjory Abrams | Posted 01.19.2013 | Healthy Living
Marjory Abrams

It all started one Saturday this summer, when we lunched at the home of friends. Maria served a delicious potato-leek soup that my family fell in love with.

Butternut Squash With Ginger Root and Noodle Broth

Nik Sharma | Posted 11.12.2012 | Taste
Nik Sharma

This soup is hot and laced with tons of ginger to keep anyone warm and happy. Enjoy it on a cold winter day!