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Circa 55

Catch: A Modern Seafood Destination

Scott Bridges | Posted 01.21.2013 | Los Angeles
Scott Bridges

I really like what Hotel Casa del Mar is doing. Between Aidan Demarest's innovative mixology and Sven Mede's seafood-laden menu, there's very good reason to be excited about Catch.

Circa 55: Midcentury Style, Modern Dining

Scott Bridges | Posted 01.19.2013 | Los Angeles
Scott Bridges

The new menu at Circa 55 showcases locally sourced, sustainable foods.