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City Arts Leisure

Bay Area Food Guru Cooks Up a Benefit for City Arts & Lectures

Camille Hayes | Posted 08.15.2012 | San Francisco
Camille Hayes

Farro, chicken, kale and sheep's milk cheese. These are the foodstuffs (one item from each food group) that Michael Pollan would take to a desert island to eat in perpetuity, were he to find himself regrettably, but unavoidably, marooned.