We Tie The Knots co-founder Christyn Wilkins thrives on the rewarding feeling of "creating something out of nothing." The desire to be a pioneer--the first to do something and break traditional boundaries--were early indicators that this Georgia-raised entrepreneur with a knack for entertaining, would one day launch a business of her own.
There's still time to experience the Ritz before it's too late. The rue Cambon side with its Hemingway Bar may already have closed, but the Bar Vendome with its open-air Terrace, the Espadon restaurant, the Ritz-Escoffier cooking school, the Ritz Health Club pool, the rooms themselves, even Coco Chanel's suite, all remain open, until the last booking the night of July 31. On August 1, c'est fini.