Every successful event planner is a stickler for details. But what about the newbies who find it difficult to transition from the micro view to the macro? Growing a successful event planning business is certainly not for the faint of heart.
I've just been invited to an exclusive club. It's not the Soho House. It's not the Illuminati. It's not even Costco. For $250, I can get a membership into the hottest club in Los Angeles - my primary care physician's patient roster.
The glitterati almost always have a helping hand - a wizard of sorts responsible for pulling all the levers behind the scenes to ensure that life in the fantasy land that is their world is always picture perfect and hassle free.
Instead of asking your questions on the spot, Chopra advises calling ahead of time and giving a concierge a chance to dig and do some research for you. Relay the specifics of what you're looking for, be friendly and respectful, and remember how useful a concierge can be.
I steadily unloaded what had felt like a permanent weight off my shoulders and into my doctor's hands. With him managing my treatment, other doctors, and making sure I would never have to spend hours explaining myself before getting emergency treatment -- I could have a life again.
For nearly 50 years, Rizzoli Bookstore has captured the imaginations of bibliophiles with its sophisticated and stunning Old-World charm along with a drool-worthy collection of coffee-table books that the Italian publisher, is known for.
Ghirardelli may be San Francisco's best known chocolate, but production moved away years ago. Today, TCHO is the real San Francisco chocolate -- and it's the only place in town involved in the entire chocolate making process.
San Francisco is one of America's top bike destinations -- and Mission Bicycle is leading the charge. As the only shop in town that makes its own custom cycles, they'll help you design every component from frame size to color-coded tires.
Many hotels grant guests unique stays, but a select few go a step further by offering over-the-top services. While some are bit excessive -- even for our tastes -- others provide distinct experiences for their individual guests' needs that can make a vacation that much more memorable.
In this video, Raphael Pallais, chef concierge of The Plaza, shows some of the library's secrets -- from the fabled stacks that few visitors ever see to the collection of objects from literary giants like Charles Dickens.