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The 12 Weirdest, Most Surprising Places To Find Recipes

The 12 Weirdest, Most Surprising Places To Find Recipes

Bon Appetit  02.12.2014
Here are 12 recipes you just may come across somewhere you wouldn't expect.
A New Cookbook Asks You to Live Your Dream--And Eat Your Beets, Too

A New Cookbook Asks You to Live Your Dream--And Eat Your Beets, Too

Susie Middleton  02. 7.2014
I knew that I wanted to spend more time outdoors, that I wanted to grow vegetables, and that I somehow wanted to be part of the team working...

Beautiful and Practical Lessons From a Small Farm Start-Up

Susie Middleton  01.21.2014
If you're willing to hang with me here (knowing I'm not the last-word-expert on any of this), I'll give you a list of things that worked...
The Farmers' Market Cookbook: Rutabaga, Turnips, & Kohlrabi

The Farmers' Market Cookbook: Rutabaga, Turnips, & Kohlrabi

Nina Planck  01.16.2014
These brassica family vegetables aren't fashionable. Many Europeans survived on swede during the Second World War, so its association with...
15 Celebrities Who Want To Be Food Experts

15 Celebrities Who Want To Be Food Experts

  01.10.2014
Cookbooks are the new black?
Three Euro-Centric Cookbooks Worth Gifting

Three Euro-Centric Cookbooks Worth Gifting

Stephanie J. Stiavetti  12.24.2013
These books would all make good gifts for the adventurous cook in your family that loves to look outside American food culture for culinary...
Gourmet Macaroni And Cheese: Penne With Garrotxa, Serrano Ham, And Sun-Dried Tomatoes

Gourmet Macaroni And Cheese: Penne With Garrotxa, Serrano Ham, And Sun-Dried Tomatoes

Stephanie J. Stiavetti  12.17.2013
This macaroni and cheese recipe is awash with comforting Iberian flavors -- deep, rich, full tastes that put the "heart" in hearty.
The Christmas Dish: Baked Macaroni And Cheese In A Pumpkin

The Christmas Dish: Baked Macaroni And Cheese In A Pumpkin

Stephanie J. Stiavetti  12.16.2013
Imagine the looks on your family's faces when you walk out of the kitchen carrying a whole steaming pumpkin.
The Must-Read Cookbooks That 2013 Gave Us

The Must-Read Cookbooks That 2013 Gave Us

Carey Polis  12.13.2013
The perfect cookbook for all kinds of eaters.
Holiday Cheese Pairing Tips From Madame Fromage

Holiday Cheese Pairing Tips From Madame Fromage

Stephanie J. Stiavetti  12. 9.2013
How could everyone not love a woman of the curd?

Three Great Books for Lovers of France (and Food)

Food Riot  12. 6.2013
If you have a francophile on your gift-giving list, you're in luck. This year saw three terrific new books that celebrate the country where...

The Farmers' Market Cookbook: Pears

Nina Planck  12. 5.2013
The main clue to pear ripeness is color. Most pears show a faint yellow background when ready. Anjou and other green ones should give slightly...