Cooking Dinner Tonight

25 New Ways To Add Heat With Jalapenos

Kitchen Daily | Posted 05.14.2012

There's more to jalapenos than turning them into poppers. Don't get us wrong, we love stuffing this small, spicy pepper with a gooey cheese filling, b...

Cock-a-Leekie Soup

Laura Kumin | Posted 04.26.2012

Laura Kumin

Amazingly addictive, this soup is a great weekend one-dish supper and freezes well. It has a few steps, but the result is well worth the effort.

13 Ways Ricotta Can Transform Your Dinner

Kitchen Daily | Posted 05.14.2012

Ricotta is one of those ingredients that's infinitely versatile and delightfully creamy. It goes great in pancakes for breakfast, makes for a tasty af...

18 New Ways To Step Up Your Panini

Kitchen Daily | Posted 04.20.2012

Picture an ordinary sandwich. For the sake of this example, let's say it's a classic ham and cheese. Now picture that same sandwich grilled. Which one...

Roasted Halibut with Fennel and Potatoes

Kitchen Daily | Posted 04.23.2012

Halibut is made tender and juicy with the addition of flavorful fennel and an optional swig of anise-flavored liqueur.

Potato & Corn Frittata

Kitchen Daily | Posted 04.23.2012

You can use either fresh or frozen corn kernels to whip up this simple, delicious dinner.

Mustard-Garlic Chicken Paillards with Spring Peas and Lemon

Kitchen Daily | Posted 04.28.2012

Flattened chicken cooks so quickly that it retains a lot of flavor and stays really moist. The peas, mustard, and lemon zest pack a big punch into each juicy bite.

Cheese Grits Nuggets

Kitchen Daily | Posted 04.23.2012

Perfect for a Meatless Monday, these cheesy grits are toasted up to a golden brown, then dipped in a lemon-paprika mayo.

Fava Bean Recipes You Need To Try

Kitchen Daily | Posted 05.14.2012

Forget the flowering trees and singing birds. The true indication that we're in the full swing of spring -- and well on our way to summer -- is the ar...

12 Creamy Goat Cheese Dinner Recipes

Kitchen Daily | Posted 05.15.2012

When you need to get dinner on the table in a hurry, the last thing you want to do is sacrifice flavor. And the best way to be sure you're not going t...

Capunti Pasta with Dried Sweet Italian Peppers (Capunti Con Cruschi)

Kitchen Daily | Posted 04.23.2012

This simple pasta dish (made simpler if you use store-bought pasta) uses fresh grape tomatoes and a delicious kick of dried sweet italian peppers.

Herb-Stuffed Turkey Thighs with White Wine Sauce (Tacchino Ripieno Con Salsa Al Vino Bianco)

Kitchen Daily | Posted 04.23.2012

A pungent herb paste made of rosemary, sage, parsley and garlic adds lively flavor to these moist turkey thighs.

Lamb Meatballs with Yogurt, Eggs, and Mint

Kitchen Daily | Posted 04.23.2012

These are not straight-up Italian meatballs. The sauce has a bit of North Africa as well as the Mediterranean in it, so the dish is exotic and comforting at once.

Mussels Stuffed with Mortadella

Kitchen Daily | Posted 04.23.2012

These mussels are steamy and smell of basil and tomatoes. Even better, each one has a little secret inside, a stuffing of ground veal and mortadella -- like an elegant surf and turf.

10 Spinach Recipes That Pack A Popeye Punch

Kitchen Daily | Posted 04.09.2012

As kids, many of us were often forced to eat vegetables -- our most-hated vegetable often being spinach. Even with the cartoon character Popeye showin...

Spring On A Spoon: 12 Delicious Soup Recipes

Kitchen Daily | Posted 04.02.2012

As soon as winter is over we immediately look forward to all the wonderful vegetables that will soon be stocked in the markets -- asparagus, peas, lee...

Celebrate Spring With A Floral Cocktail

Food52 | Posted 05.30.2012

Food52

Here are eight dinners with five ingredients or less -- most of them quick, all of them deeply satisfying.

Bacon and Gorgonzola Cornbread Sliders with Chipotle Mayo

Kitchen Daily | Posted 04.23.2012

Dinner goes miniature! These bite-sized burgers are topped with chipotle mayo for a real kick.

Chicken with Feta & Vegetables

Kitchen Daily | Posted 03.30.2012

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Asian Bass in a Bag

Kitchen Daily | Posted 04.23.2012

Cooking couldn’t be easier. Just slip a piece of bass in a parchment paper packet with garlic, ginger, chili and a tasty marinade, and it’ll pop out of the oven ready to eat.

Minute Steak Sandwich with Fried Onions and Sweet Mustard

Kitchen Daily | Posted 04.23.2012

This thin-fried steak sandwich is topped with fried onions and sweet mustard for a quick-to-the-table, satisfying dinner.

Spicy Pea Fritters with Cilantro and Potato Raita

Kitchen Daily | Posted 04.23.2012

Chickpea flour, green peas, and a blend of spices come together in these lightly fried treats.

Popeye Pie

Kitchen Daily | Posted 04.23.2012

The combination of spinach and cheese on a perfect pizza crust is something no one’ll be able to resist.

10 Irish Supper Recipes To Celebrate Saint Patrick's Day

Kitchen Daily | Posted 03.13.2012

In just a handful of days, the distant sound of bag pipes, the sight of little green leprechauns pinned on pub doors, and the waft of malty dark Guinn...

Shrimp and Sweet Corn Curry

Kitchen Daily | Posted 04.23.2012

Tiger shrimp are impressively massive, succulent, and sweet, and are a perfect marriage to the rich coconut milk and fresh corn in this curry recipe. Serve over rice.