They're like little cakes you get to eat in the morning.

Sourdough starters have a reputation for being high-maintenance. There are many different feeding methods out there, and the multitude...

It'll be as good as one made from scratch.

They make Fridays even better.

This recipe does not contain actual hummingbirds, but after you sink your teeth into the sugary frosting and fruity cake, you might feel...

What would chocolate chip cookies be without chocolate chips? If it wasn't for Ruth Wakefield, who in 1937 chopped up a Nestle chocolate...

As you've probably heard before, baking is a science -- and that's very true, especially for cakes. Everything must be just right to bake...

If you've ever made fresh bread at home, you know it's a labor of love. It takes a little bit of trial and error to get it just right,...

Have you ever stopped to think what makes bread so delicious, airy and light? Yeast -- it's the little guys that help breads rise and give...

Candace Nelson is considered by many to be the queen of cupcakes. She's co-owner of Sprinkles Cupcakes, the world's first cupcake bakery,...

While Magnolia's cupcakes can arrive literally overnight, Lloyd is happy to encourage baking at home. Here, she shares six mistakes that...

Question: I can't figure out how to make frosting for cupcakes that I can pipe/decorate high on cupcakes. I tried buttercream, but maybe...

Chef Marcus Samuelsson shows you how to make his special chocolate pancakes, topped with raspberries, bananas and honey. Get the Recipe...

In his series Marcus' Kitchen, chef Marcus Samuelsson shares dozens of recipes that prove "American" cuisine is really a delicious...