iOS app Android app

Cooking

How to Know When Fish Is Done

Food52 | Posted 04.11.2013 | Taste
Food52

Banish any apprehension of cooking fish at home, and then wow your Valentine's Day date with an unforgettable home-cooked meal.

10 Ways To Glam Up Onions

Food52 | Posted 04.09.2013 | Taste
Food52

Any time we're in the kitchen, we're usually chopping onions for something: as the base for a soup, to perk up a salad, to darken for a braise, to melt into a stew.

Get Down & Dirty With Brussels Sprouts

Food52 | Posted 04.09.2013 | Taste
Food52

There's a lingering stereotype about brussels sprouts that says they're mushy, funky, and to be avoided. Not so!

A Steakhouse-Worthy Valentine's Day Menu

Food52 | Posted 04.08.2013 | Taste
Food52

We understand the allure of a steakhouse dinner on Valentine's Day: it's indulgent, it shows that you care, and it's nice to feel fancy every once in a while.

A Mission To Make Nuts More Alluring

Liza de Guia | Posted 04.08.2013 | Taste
Liza de Guia

I will admit, I'm not the biggest nut person. I rarely crave them. In fact, I don't seek them out. Nuts, in general, don't make it into my pantry as a snack.

The Twinkie Defense

Carolyn Ossorio | Posted 04.07.2013 | Home
Carolyn Ossorio

My new favorite cookbook is Real Snack's: Make your favorite childhood treats without all the junk, by Portland-based author Lara Ferroni. I will always cherish my Twinkie memories, but making "Twinkie Cribs" with my kid... there's no comparison!

7 Hot And Healthy Valentine's Day Dinner Recipes

Phoebe Lapine | Posted 04.07.2013 | Taste
Phoebe Lapine

This Valentine's Day, I've put together some dishes that will delight the palate and the waistline.

5 Tricks for Tasting Food Like a Master Chef

Tim Ferriss | Posted 04.03.2013 | Taste
Tim Ferriss

Like many people, I'd watched the Food Network for 1-2 hours a night after work to unwind, but I'd never made a single dish. If I was going to be using ingredients, I needed to be able to recall them like song lyrics. I needed a working vocabulary.

Game Day Recipe: Homemade Nacho Cheese

Food52 | Posted 04.03.2013 | Taste
Food52

Lara Ferroni shows us how to make a smooth and creamy nacho cheese dip and pickled jalapenos in a flash.

How to Make Heart-Shaped Fried Potatoes in 22 Minutes or Less

Anna Sandler | Posted 04.02.2013 | Parents
Anna Sandler

Step 4: Realize the recipe has too many steps and is way too difficult for someone who only has one Sponge Bob (i.e., 22 minutes) to make the insane adorable heart potatoes and the rest of breakfast.

10 Recipes For A New Orleans-Themed Super Bowl Party

Food52 | Posted 04.02.2013 | Taste
Food52

The Big Game is in New Orleans this year: a city of jazz, of tipsy streets, of boozy slushees, of seafood and jambalaya and rice and lots of alcohol.

Easy Homemade Yogurt With Bananas Foster

Kathy Carter Woods | Posted 03.30.2013 | Taste
Kathy Carter Woods

I'd been wanting to make homemade yogurt for years. After much trial and error, I finally figured it out and found the perfect recipe for me: a small batch of unsweetened yogurt.

Whole Grain Cinnamon Swirl Bread

Kathy Carter Woods | Posted 03.30.2013 | Taste
Kathy Carter Woods

My kids call this cinnamon squirrel bread, you'll call it delicious! This easy homemade bread is ideal for first time bread makers and freezes beautifully!

Homemade Peanut Butter Granola

Kathy Carter Woods | Posted 03.28.2013 | Taste
Kathy Carter Woods

Break cooled granola into pieces -- store in an air tight container. Check out my blog for more recipes!

The Taste: A Unique Blend of Mentors Wins the Night

Charles Karel Bouley | Posted 03.27.2013 | TV
Charles Karel Bouley

Part The Voice and part American Idol, The Taste pits home chefs against top chefs in a competition not about presentation or flair but, well, the actual taste of the dish.

The January 28th Dinner Party

Elysabeth Alfano | Posted 03.27.2013 | Chicago
Elysabeth Alfano

The first Dinner Party of the second season is around the corner and kicks off with an incredible line-up.

Rosemary-Brined Fried Chicken

Food52 | Posted 03.27.2013 | Taste
Food52

A fried chicken that will not fail you, that is speedy enough to fit into your busy, tired, chicken-deprived lifestyle, and that is more than worth what little trouble it asks of you.

10 Winter Comfort Foods

Food52 | Posted 03.27.2013 | Taste
Food52

Let's just resolve to make some comfort food, shall we?

The 5 Best Gluten-Free Super Bowl Bites

Phoebe Lapine | Posted 03.26.2013 | Taste
Phoebe Lapine

The Super Bowl is not the most gluten-free friendly of events. But since eating salad and Kind bars might get you even more flack than cheering for the wrong team, I've put together some gluten-free Super Bowl options that are simple to make at home.

How To Make Homemade Mozzarella

Michelle Won | Posted 01.24.2013 | Taste
Michelle Won

Mozzarella is one of God's greatest creations. I recently spent some time with Chef Giulio Adriani from Forcella and watched him make mozzarella from scratch. This is his best outline of how to do it.

Get Down & Dirty With Sweet Potatoes And Yams

Food52 | Posted 03.26.2013 | Taste
Food52

Native to Central and South America, sweet potatoes are one of the oldest cultivated crops in the world -- going as far back as 8000 BC!

Game Day Recipe: Fried Avocado Tacos

Food52 | Posted 03.26.2013 | Taste
Food52

Like no taco you've ever seen, it features creamy, crispy breaded avocado at center stage, supported by a sesame cabbage slaw, cilantro-kissed crema, and simmered pinto beans.

Cooking Off The Cuff: Pork Sirloin With A Sauce Built On Faded Memory

Edward Schneider | Posted 03.26.2013 | Taste
Edward Schneider

The onion-pear sauce for this pot-roasted pork has its origins in an imprecise recollection that has been rattling around in my memory since some time in the late 1990s or very early 2000s.

In the Kitchen with Ludo

One For The Table | Posted 03.24.2013 | Taste
One For The Table

It was a bit surreal to find myself standing with Ludo Lefebvre, a top chef, and have him ask me to separate dozens and dozens for a multi-course dinner for 80 people.

10 Chili Recipes For Game Day

Food52 | Posted 03.24.2013 | Taste
Food52

There are few things as lovable -- as comforting, as forgiving, as deeply soul- and body-satisfying -- as chili in the winter.