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Crispy

How to Trick Your Oven into Thinking It Works in a Pizzeria

Jeffrey de Picciotto | Posted 10.22.2013 | Taste
Jeffrey de Picciotto

The trick for perfectly crispy crust.

Stovetop Crispy Chicken Skin

Jeffrey de Picciotto | Posted 10.01.2013 | Taste
Jeffrey de Picciotto

A non-stick pan is the perfect tool for achieving crispy chicken skin on your stovetop at home.

The Simple Way to Crispy Chicken Skin

Jeffrey de Picciotto | Posted 09.23.2013 | Taste
Jeffrey de Picciotto

Crispy skin is the holy grail of chicken roasting.

Salty Peanut Brown Butter Sandwich Cookies

Ken Leung | Posted 05.02.2013 | Taste
Ken Leung

Two crispy cookies with a creamy peanut butter center. The sweet duels with the savory, but in the end, sweetness wins out.

The 5 Best Ways To Eat Cereal, Without Milk

Small Kitchen College | Posted 05.21.2012 | Taste
Small Kitchen College

Well-known food writer Erma Bombeck once said, "Like religion, politics and family planning, cereal is not a topic to be brought up in public. It's too controversial." How right she is!

Just Right Pairings

Thei Zervaki | Posted 05.29.2011 | Home
Thei Zervaki

When it comes to wine and food pairings, opinions are seldom unanimous. Here are a few tips that will help you make the perfect match.