iOS app Android app

Croquettes

Pumpkin Arancini Recipe, Pumpkin Rice Balls

Vincenzo Prosperi | Posted 10.27.2016 | Taste
Vincenzo Prosperi

Pumpkin Arancini Recipe Pumpkin Arancini are delicious stuffed rice balls combining pumpkin and pancetta risotto with the principles of crisp and flav...

Sicilian Arancini, Find Out Why These Italian Rice Balls Are Loved By Everyone

Vincenzo Prosperi | Posted 10.04.2016 | Taste
Vincenzo Prosperi

Arancini Recipe Arancini are deliciously plump stuffed rice balls filled with ragu, peas, mozzarella and deep fried. Arancini are originally from Sici...

Croquette Happiness with the Two Javiers

Rick Steves | Posted 04.22.2016 | Travel
Rick Steves

My Spanish friends just love croquettes -- croquetas in Spanish. To me they taste like soggy tater tots. But at Madrid's Restaurante Palacio de Cibele...

Feeling the Pulse of a Great City

Rick Steves | Posted 04.21.2016 | Travel
Rick Steves

Walking down Madrid's delightful pedestrian boulevard enjoying the paseo with my local guide, Nygil Murrel, I learn some fun insights about Spain's c...

How To Turn Almost Anything Into A Croquette

Posted 10.30.2013 | Taste

If you try hard and believe in yourself, everything can be croquette-ized.

Japanese Beef and Potato Croquettes

Caroline Phelps | Posted 10.23.2012 | Taste
Caroline Phelps

Coated in panko and deep-fried, these fluffy balls are usually served with tonkatsu sauce and a side of shredded cabbage. Not only are they fun to make, they're also a crowd pleaser for children and adults!