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Crust

Glazed Fresh Blueberry and Strawberry Pie With Whipped Cream

Maria Rodale | Posted 06.19.2015 | Taste
Maria Rodale

When the fruit is fresh and ripe and it's hot outside, this dessert is perfection. It's also super easy to make, delicious, and nutritious! The rec...

What Happens When an Earthquake Strikes the Place Where You Grew Up?

Ravishly | Posted 10.30.2014 | Impact
Ravishly

Perhaps not surprisingly, people have been quick to snicker about the Napa earthquake, downplaying its severity. To some extent, this makes sense -- the area was lucky. But while it's easy to cast judgment from afar and say, it's important to remember that these buildings meant something to their inhabitants.

20 Bizarre Pies From Yesteryear

Anneli Rufus | Posted 05.20.2014 | Taste
Anneli Rufus

Of course I've come to learn that most cultures have pies or pie equivalents. So, philosophically, what counts as pie?

How to Trick Your Oven into Thinking It Works in a Pizzeria

Jeffrey de Picciotto | Posted 10.22.2013 | Taste
Jeffrey de Picciotto

The trick for perfectly crispy crust.

The Best Baguettes Around

Liza de Guia | Posted 02.22.2013 | Taste
Liza de Guia

There's nothing like 'em. To me, they have the perfect texture, perfect flavor and crunch.

The Guest Who's Coming to Dinner - Maple-Walnut Cranberry Tart

Ken Leung | Posted 01.20.2013 | Taste
Ken Leung

Maple Cranberry Tarts are easy to make, and the ingredients can be found in any supermarket, even if you have to drive to one on Thanksgiving eve.

First Prize Pies

Liza de Guia | Posted 08.02.2011 | Home
Liza de Guia

"I've been trying to figure out who my customers are and it's hard to say. I get a lot of New Yorkers. I get a lot of Midwesterners. It almost depends...

Bubby's Pork Pie

Josh Ozersky | Posted 06.13.2011 | Home
Josh Ozersky

Well, strictly speaking, it's not a pork pie. But I like it better than any pork pie I ever ate. Ron Silver came up with a sausage, bacon, and more sa...