9 Out-Of-The-Box, Healthy Snack Ideas
The benefits of eating clean, wholesome gluten-free food will have you feeling good and good about yourself. Here are some quick and easy snacks to hold you over and keep you and your gluten-free belly happy.
The benefits of eating clean, wholesome gluten-free food will have you feeling good and good about yourself. Here are some quick and easy snacks to hold you over and keep you and your gluten-free belly happy.
Amie Valpone | Posted 05.02.2012
For me, spring conjures images of amazing seasonal fruits such as berries, mango and strawberries -- images of the way these can easily be whipped into delicious smoothies pop in my head every morning when I see the sun peeking out from my curtains.
Organic Authority.com | Posted 04.04.2012
This wholesome entrée is packed with leafy greens and antioxidant-rich pumpkins, with just a hint of indulgence. Try it out on a nippy night with a side of roasted veggies and a Belgian ale or a chilled fruity white wine.
Lilian Cheung, D.Sc., R.D. | Posted 02.01.2012
Healthy choices allow us to remain positive and well. But healthy needn't mean deprivation or struggle. Through mindful eating we can choose seasonal foods that promote wellbeing and fully enjoy the depth of their flavors.
Amy Edelman | Posted 01.21.2012
This year, why not make it an indie Thanksgiving, with food prepared (and wine selected) with help from one of the gorgeous books below.
Elizabeth Gordon | Posted 05.25.2011
If you find that you can't always successfully substitute one flour for another, this is because most flours have different weights. So here's a list of my favorite flours and their weights.
Elizabeth Gordon | Posted 05.25.2011
To me, entertaining is one of life's greatest pleasures. There's only one problem: I hate cleaning up at the end of the night.
Elizabeth Gordon | Posted 05.25.2011
Late last week, my sweet neighbor came downstairs with a big mug in her hand. A cup of coffee? No! It was actually a mug of hot lemonade that she had made just for my sore throat.
Elizabeth Gordon | Posted 05.25.2011
Happy holidays, dear reader. I hope that you have an easier time with the spritz than I and that you enjoy every last crumb of these cute little cookies.
Elizabeth Gordon | Posted 05.25.2011
This holiday favorite really is nut free despite the fact that it tastes like peanut butter. It might sound a little strange, but it is creamy and rich, just like mom used to make.
Elizabeth Gordon | Posted 05.25.2011
In my family, the arrival of English toffee means but one thing: Christmas is on the horizon. I thought I'd show you an easy way to make a allergy-free version of this crowd-pleaser.
Elizabeth Gordon | Posted 05.25.2011
Although Thanksgiving isn't exactly known for being a holiday heavy on the hors d'oeuvres, it's true that just about everyone that I know enjoys a little cocktail and snack before the gluttony begins.
Elizabeth Gordon | Posted 05.25.2011
That's not a typo. I really meant to say "stuffing cornbread" and not cornbread stuffing. This year, I got to thinking: why not just mix the stuffing ingredients right into the corn muffin batter?
Elizabeth Gordon | Posted 05.25.2011
So, if you are anything like me and want to lighten your load for the big holiday, send out your recipes today (including this one) and call a party rental store to sort out the rest.
Elizabeth Gordon | Posted 05.25.2011
I don't know anyone who isn't charmed by a cut-out cookie, and this one does not fall short. Whip up a batch of these now and freeze them undecorated to make your Thanksgiving even easier.
Brigitte Mars | Posted 05.25.2011
Apples Apples, native to Eurasia, are members of the Rosaceae (Rose) Family, relatives of peaches and pears, and known botanically as Malus species...
Susan Weissman | Posted 11.17.2011
As with most special occasions, I've heard many espouse the notion "It's not about the food!" Yet reality often brings me to a less hallowed place when planning a meal around food allergies.
Mark Hyman, MD | Posted 11.17.2011
After all, everyone knows that you need milk to be healthy. In fact, dairy is nature's perfect food -- but only if you're a calf.
Dr. Joseph Mercola | Posted 11.17.2011
The healthy alternative to pasteurized milk is raw milk, which is an outstanding source of nutrients including beneficial bacteria such as lactobacillus acidophilus, vitamins and enzymes.
Marissa Campise | Posted 11.17.2011
Overall, the differences I notice since dropping the dairy are somewhat subtle, but definitely positive. I am confident that collectively these small changes are leading me towards a greater, more whole person.
Jill Donenfeld | Posted 05.25.2011
After a little investigating, I've compiled some info about my favorites.
Elizabeth Gordon | Posted 05.25.2011
When I put on my thinking cap this morning and thought up a project to quell my boredom, I settled on making homemade vanilla extract.
Elizabeth Gordon | Posted 05.25.2011
Fried plantains are a delicious treat. I like to eat them piled on a plate, all alone, and I don't like to share.
Elizabeth Gordon | Posted 11.17.2011
Now I have another chocolate opportunity upon me: Passover. The food allergy-sufferer's dream holiday!
Brigitte Mars | Posted 11.17.2011
Cacao is considered an aphrodisiac, antioxidant, cardiotonic, diuretic, emollient, laxative, nervous system stimulant, and nutritive.
Amie Valpone | Posted 05.26.2012