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Del Posto

On the Culture Front: An Italian Culinary Staycation

Chris Kompanek | Posted 10.04.2016 | New York
Chris Kompanek

Sometimes the idea of travel is exhausting. I thought about this as I was embarking on a staycation this summer. Relais & Chateaux has become shorthan...

On the Culture Front: Star Chefs Gather for Eli Kulp, The Gideon and Hubcap Show and more

Chris Kompanek | Posted 07.22.2016 | New York
Chris Kompanek

On Monday night, I joined friends of chef Eli Kulp, who gathered at Del Posto to raise money for his mounting medical bills after suffering a severe spinal chord injury when his Amtrak train derailed in May.

A Musical and Culinary Collaboration Sure to Awaken the Palate

Gary Villablanca Duff | Posted 11.12.2014 | Taste
Gary Villablanca Duff

(From left to right: Gary Duff, Alvin Hall, Lidia Bastianich, Daniel Brewbaker and Michael Boriskin. Photo credit: Tracy Ketcher) Not often do the re...

The Coolest Wine Gadget EVER

Mary Orlin | Posted 10.06.2013 | Taste
Mary Orlin

I have just seen the coolest thing in the wine world. It's a game changer. I have to tell you I've seen the future of wine.

WATCH: Giant Tuna Gets Butchered Like A Boss

Posted 01.09.2012 | Home

Only a handful of Kindai tuna get flown to the U.S. every week. The Kindai is farmed from bluefin eggs in Japan, a process that some call more sustain...

Restaurateur Pino Luongo Unloads On Rivals, Andrew Carmellini & Joe Bastianich Respond

Posted 05.25.2011 | Home

Earlier today, Josh Ozersky posted his latest edition of Ozersky.TV, in which old-guard New York restaurateur Pino Luongo unexpectedly unloaded on Bat...

FOUR STARS! | Posted 05.25.2011 | New York

Five years later Del Posto is that and more, a place to sit in luxury and drink Barolo, while eating food that bewilders and thrills -- an abalone car...

Batali | Posted 05.25.2011 | Home

After many failed attempts to sit down with Chef Mario Batali, whose schedule has fewer holes than a malformed sex doll, I finally got few minutes wit...

More Workers Sue Batali Over Wages

Huffington Post | Grace Green | Posted 05.25.2011 | New York

Mario Batali's restaurant Del Posto should still be celebrating its New York Times four star review. Instead, twenty-seven current and former workers...

The DinePrivate Sommelier Showdown

Joe Bastianich | Posted 05.25.2011 | Home
Joe Bastianich

This blind wine tasting competition, run in the style of a celebrity poker tournament, gives you the opportunity to compete with some of the most prestigious wine talent in the country.

Earth Day Dishes At Mario Batali's Restaurants (PHOTOS)

Elizabeth Meltz | Posted 05.25.2011 | Home
Elizabeth Meltz

Each of our chefs has created a menu or dish, essentially an interpretation of what Earth Day means to them.

What it Means to be Green at a Mario Batali Restaurant

Elizabeth Meltz | Posted 05.25.2011 | Home
Elizabeth Meltz

Mario Batali photograph by Melanie DuneaThe restaurant industry accounts for 10% of the U.S. economy. Americans spend approximately forty-eight percen...

The Four-Star Italian We've Been Waiting For

Ed Levine | Posted 05.25.2011 | New York
Ed Levine

Del Posto is now as good an Italian restaurant as exists in this country. The food at Del Posto is grounded, focused, and crazy good. And that $29 lunch deal? It's a steal. Here's why.