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Denver Restaurant Week

Mark DeNittis of Cook Street Culinary School on Horse Meat, Bacon, and GMOs

The Denver Diatribe | Posted 05.18.2013 | Denver
The Denver Diatribe

Is horse bacon the next big trend in Denver cuisine? We talk with Mark DeNittis from Cook Street School of Culinary Art about GMO labels, Denver Restaurant Week, horse meat, and the rebirth of the butcher in Denver's food scene.

Check Out Our LoDo Restaurant Week Picks

Posted 05.25.2011 | Denver

With so many LoDo restaurants taking part in restaurants, it can be hard to choose just one. We've highlighted a few of our picks below, but if we lef...

PHOTOS: Where To Get The Best Bang For Your $52.80 This Restaurant Week

Posted 03.02.2012 | Denver

Denver Restaurant Week is a great way to get multi-course meals for a fraction of the regular cost. With that said, some menus are better than others...

PHOTOS: Denver Restaurant Week In Boulder

Posted 05.25.2011 | Denver

Another guide for Restaurant Week: the Boulder area. Not as many restaurants from "America's Foodiest Town" are participating in as you may like (The ...

PHOTOS: Our Favorite Denver Restaurant Week Menus In Cherry Creek

Posted 05.25.2011 | Denver

Restaurant Week is in full swing, so here's another neighborhood guide for you: Cherry Creek and Cherry Creek North. There is a surprisingly small num...

PHOTOS: Restaurant Week Picks For Northwest Denver

Posted 05.25.2011 | Denver

Restaurant Week starts tomorrow, so to prepare you and keep you up do date, we're putting together some neighborhood guides. They will feature some of...

PHOTOS: 10 Denver Restaurant Week Picks

Posted 05.25.2011 | Denver

Earlier this week, Visit Denver, the city's convention and visitors bureau, unveiled the participants for this year's Denver Restaurant Week. Now in i...