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Dining Clubs

The Patrón Secret Dining Society Experience

Stephanie Keller | Posted 07.23.2012 | Home
Stephanie Keller

A piece of fresh butter-poached lobster on top of a deconstructed bisque was the seafood bite dreams are made of, and the meal closed out with a luxurious Patrón XO Dark Cocoa and chocolate chili sauce concoction that could have been a desert on its own.