Having established that 2013 is the Year of the Brussels Sprout, let's hear what some leading chefs have to say about our newly crowned Cruciferous King.
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Picking a restaurant in Hayes Valley used to be easy. But lately, there have been more openings than we have nights to eat out. Thai? German? Yakitori...
At first glance, it would be hard to figure out what a bland modern nursing home in the Hudson Valley has to do with haunting, castle-like ruins.
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