Cask Ale Festival at the Historic General Sutter Inn in Lititz, PA
This festival was set up to encourage relaxed enjoyment of beer as opposed to rapid consumption.
This festival was set up to encourage relaxed enjoyment of beer as opposed to rapid consumption.
Liza de Guia | Posted 04.30.2012
I'm sure many of you drink tea, occasionally, as a herbal remedy or a sleep aid, but have any of you ever smoked it? Probably not. It was a first for me too.
Rozanne Gold | Posted 03.20.2012
For me, the most interesting thing about vodka is the food that it accompanies: Ergo, the history of the smorgasbord.
Anna Brones | Posted 03.07.2012
It's time for a change, and change this year is going to start with your sparkling water cellar. Isn't that refreshing? At the very least, it will add some effervescence to your everyday routine.
Anneli Rufus | Posted 03.04.2012
While too much is definitely too much, a surprising number of new studies suggest that moderate alcohol consumption can actually benefit our health and help us live longer than drinking no alcohol at all.
Organic Authority.com | Posted 12.05.2011
Find. Eat. Drink. | Posted 11.13.2011
We know it's nearly impossible to complete a list of the greatest dive bars in America, but here is a start. This list is picks from bartenders, som...
Marcus Samuelsson | Posted 08.29.2011
When the weather gets really hot, it's important to drink cool beverages to keep your body temperature down. Smoothies make great use of ingredients you might already have in your refrigerator, and are a healthy way to start your day.
HuffingtonPost.com | Joseph Erbentraut | Posted 08.10.2011
For many, a daily cup or five of coffee is a necessity, but no matter which route one is taking to get their caffeine fix these days, java junkies are...
Todd Burbo | Posted 06.08.2011
Not long ago, America's specialty coffee roasters were as much friends as competitors. Now they're getting down to business.
Paul Carr | Posted 06.06.2011
Since quitting drinking, I've lost weight, rebuilt friendships and finished writing a book. What better time, then, to return to Vegas and spend an entire month on the Strip, surrounded by all the things I've worked so hard to escape from?
Liza de Guia | Posted 05.25.2011
Meet Bruce Cost, the founder of Fresh Ginger Ginger Ale by Bruce Cost, an unfiltered, pure cane sugar ginger ale made in Brooklyn, NY.
Meathead | Posted 12.09.2011
There are as many recipes for this old traditional winter beverage as there are for martinis.
Beth Jones | Posted 05.25.2011
A long-divorced friend was at a dinner party recently and she raised her glass to congratulate a woman who'd been separated for a month.
Find. Eat. Drink. | Posted 05.25.2011
Heading to a party and need an interesting bottle to bring? Looking for the right gift to give to a wine or cocktail aficionado?
Claire Thomas | Posted 05.25.2011
Strong, delicious and oh so easy to make. If you're a coffee lover it's practically a crime that you don't have a jug of this sitting in your fridg...
Claire Thomas | Posted 05.25.2011
When I can't fit any more slices in my mouth, my only recourse is to liquefy them. I bring you my favorite summer drink: Ambrosia Agua Fresca.
Find. Eat. Drink. | Posted 05.25.2011
Sweet, salty, balanced, and refreshing - here are four summer cocktail recipes to try.
Amber DeGrace | Posted 05.25.2011
Did you know that different coffees taste unique? There is a wide range of acidity, floral and fruity accents, and body that each bean has. Coffee beans are delicate and particular.
Claire Thomas | Posted 05.25.2011
On today's episode of Kitchy TV, Whitney Adams mixes me the strongest bourbon dranks a non-Kentuckian can handle. Yum!
Erin Meister at Serious Eats | Posted by Erin Meister, April 29, 2010 at 8:00 AM | Posted 05.25.2011
Espresso sure is a complicated elixir for being so small. Like Barbara Stanwyck in Double Indemnity, a high-quality shot can be multilayered and compl...
Doug Lansky | Posted 05.25.2011
As they say, "America is #1." Unfortunately in this case, we're the #1 producers of crap beer.
Avital Binshtock | Posted 05.25.2011
The tea industry has an ugly history of deforesting, damaging biodiversity, and using pesticides. To promote more enlightened sipping, we asked five experts to name their preferred brew.
Huffington Post | Colin Sterling | Posted 05.25.2011
The flamboyantly competitive Scottish brewery BrewDog has released Sink the Bismarck!, a "quadruple IPA" that they say is the most alcoholic in the wo...
AP | CHI-CHI ZHANG | Posted 05.25.2011
BEIJING — A Chinese policeman who died after drinking too much at a banquet he was made to attend has been deemed a martyr who died in the line ...
Amber DeGrace | Posted 04.24.2012