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New Study: Overfishing Costs Southeast and Gulf Regions Millions Per Year

Lee Crockett | Posted 11.05.2012 | Green
Lee Crockett

Conserving our ocean fish populations is a prudent economic investment. The converse is also true: Overfishing is bad economic policy.

Farmers' Markets Move Online

Katherine Gustafson | Posted 06.30.2012 | Home
Katherine Gustafson

Smart use of the Web can shift the focus of food retail away from industrial suppliers and toward those in the position to offer on-demand delivery of the freshest food around.

Jobs of the Future

Howard Silverman | Posted 04.25.2012 | Green
Howard Silverman

2012-02-24-501 Instead of a report, we developed an illustration. At this unusual time, we need to think expansively not categorically: How do we build long-term well-being for people and place?

Montana Food Efforts a Good Model for Hard Times

Rose Hayden-Smith | Posted 05.25.2011 | Green
Rose Hayden-Smith

Local food systems -- including farm-to-institution programs -- can mean real money for local farmers, local food processors and local/state economies.