Pasta Alla Norma
Take your tastebuds to Sicily with my recreation of Pasta alla Norma - aptly named after an opera and sure make your stomach sing! T...
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by guest blogger Paul Kita, food and nutrition editor at Men's Health
I'm not going to pretend I'm Italian. I'm Polish.
But I've eaten my weight in ...
You should try this Sicilian specialty.
It's perfect for a party because you can make it in advance. You can cut it into bits and make a nice little appetizer with it, or you can just serve it as a cold side dish.
It's not as hard as it sounds, we promise.
Eggplant gets a bad rap. Let us set the record straight.
Truth be told, there are many versions of Eggplant Parmesan. This classic dish seems to have a lot of culinary fans, and now during the height of summ...
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