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Einat Admony

Why Israeli Chef Einat Admony Says We've Been Eating Couscous All Wrong

Grub Street | Posted 07.25.2016 | Taste
Grub Street

(Photo: Liz Clayman) By Sierra Tishgart Since she moved to New York, Tel Aviv-born Einat Admony -- the chef-owner of Taïm, Balaboosta, and Bar Bolo...

Cookbooks: Jerusalem and Balaboosta

Rozanne Gold | Posted 12.08.2013 | Taste
Rozanne Gold

Now that Jerusalem has become one of the best selling cookbooks in recent years, it may be time to look at it in context.