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Fales Library Food Studies Collection

How I Bought 3,500 Cookbooks and Got 6,317

Rozanne Gold | Posted 04.09.2012 | Food
Rozanne Gold

Gourmet magazine made the world of food possible for many of us: We ate and drank its dreams. Its images and words shaped our aspirations, piqued our curiosity, cajoled us to travel, and steered us to ancient hungers.

America's Largest Cookbook Collection

Slashfood | Posted 05.25.2011 | Food

With more than 3,500 cookbooks from the late Gourmet Magazine library just added to its collection, New York University's Fales Library Food Studies C...