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Farm to Cafeteria

Join the Farm to Cafeteria Movement

Maria Rodale | Posted 06.29.2014 | Healthy Living
Maria Rodale

At 5 years old, Miguel Villarreal hated beets. Born into a family of migrant farmworkers, his disdain for this root vegetable stemmed from hoeing it...

The One True Dead Food & Dining Trend

Food & Wine | Posted 08.03.2011 | Home

[T]here is a ubiquitous phrase that we're very ready to say good-bye to: farm-to-everything. (Credit to Frank Bruni, the New York Times's newest Op-Ed...

Montana Food Efforts a Good Model for Hard Times

Rose Hayden-Smith | Posted 05.25.2011 | Green
Rose Hayden-Smith

Local food systems -- including farm-to-institution programs -- can mean real money for local farmers, local food processors and local/state economies.