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Randee Mia Berman | Posted 05.02.2016 | Religion
Randee Mia Berman

We Jews have always been wanderers. Taking road trips. Traipsing, trekking, and schlepping. Forced to leave many places. As Tevye says in Fiddler ...

Why You Should Be Loving All Things Farro

Selena Sharpless | Posted 03.10.2016 | Taste
Selena Sharpless

It's basically a step up from your normal boring quinoa game and has all this awesome hearty fiber that your health vibes are going to go nuts for.

Lentil, Avocado and Farro Salad

Food52 | Posted 05.09.2014 | Taste

This little ditty is just a combination of some of my favorite flavors that are kicking around the market right now -- creamy avocado, bittersweet blood orange -- that pair perfectly with the chewy, hearty farro in a grain salad.

Family and Food: A Shrinking Violet Never More!

Wendy Gaynor | Posted 02.14.2014 | Women
Wendy Gaynor

Violet may be back to work, our "honeymoon" over, but since I've "hired on" as Violet's three-day-a-week baby sitter, I still get to spend untold time with my daughter, my baby, my 34-year old baby, Violet Moon. It may never be possible to make up for lost time, but together, mother, daughter, granddaughter, we are writing a new ending. I am blessed.

Tapenade and Farro Are the Perfect Meet-Up

Zester Daily | Posted 11.18.2013 | Taste
Zester Daily

Tossed together in an easy-to-prepare dish, farro and tapenade surprise with a cascade of textures and flavors.

Meatless Monday: What a Pair -- A Bottle-Worthy Vegan Feast

Ellen Kanner | Posted 08.31.2013 | Green
Ellen Kanner

My husband doesn't so much collect wine as he does enjoy drinking it. And we both enjoy bringing together wine, food and friends. So when he said he wanted to open a magnum of a particular 2004 cabernet sauvignon, I was all over it.

Spring's Savor: Halibut, Farro and Kale

Ali Schmidt | Posted 07.10.2013 | Taste
Ali Schmidt

A meal full of health, freshness and greenness.

Farm to Fork Across America: East of the Cascades in a Sea of Emmer

Julie Ann Fineman | Posted 03.11.2013 | Home
Julie Ann Fineman

After weeks of nonstop hustle to maintain a tight interview schedule, we had decided that the stories collected from the drive home would have to find us. Sure enough, one quickly did.

Recipe Of The Day: Vegetable Farro Soup

Posted 11.21.2012 | Taste

Eating healthy has never beent this easy.

Roasted Butternut Squash Over Farro And Chickpeas With Toasted Cumin Yogurt Dressing

Becky Rosenthal | Posted 12.23.2012 | Taste
Becky Rosenthal

One of my all time favorite vegetarian recipes is this fall dish filled with roasted butternut squash, farro grains, and chickpeas.

Farro Recipes: 21 Ways With The Ancient Grain

Posted 10.11.2012 | Taste

These recipes give farro a new, modern twist.

What Is Farro?

Menuism | Posted 09.25.2012 | Taste

Often used as a substitute for pasta or rice, farro is a grain with a nutty flavor similar to brown rice. It is gluten-free and rich in fiber, magnesium and vitamins A, B, C, and E.

Meatless Monday: Fun With Farro

Ellen Kanner | Posted 05.25.2011 | Green
Ellen Kanner

What is "natural flavoring?" Quite often it's a marketing gimmick designed to get you to believe a product is pure and healthful. The truth is, accor...