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Cooking Off The Cuff: Not-Canned Tuna

Cooking Off The Cuff: Not-Canned Tuna

Edward Schneider  10. 1.2014
This not-canned tuna would be terrific, if inauthentic, in a salade niçoise.
The Sweet-And-Sour Fish Dish That Lasts Forever

The Sweet-And-Sour Fish Dish That Lasts Forever

Laura Zinn Fromm  09.23.2014
I wrote a cookbook! Whoo-hoo! Yes, I went to graduate school in fiction writing and yes, I paid all sort of money to do so. And, yes, twelve...
The Great Seafood Treats Of Late Summer, Part II: The Fish Fry

The Great Seafood Treats Of Late Summer, Part II: The Fish Fry

David Rosengarten  09. 1.2014
This week's feature is not so Northeast-centric. In fact, it's about a style of seafood cookery -- a style much beloved all over the world....
How To Make A Poke Bowl Like A True Hawaii Local

How To Make A Poke Bowl Like A True Hawaii Local

Carla Herreria  07.21.2014
It's basically like a Chipotle burrito bowl, but made with raw fish.
Fish And Cheese: 23 Times They Beat The Odds Together

Fish And Cheese: 23 Times They Beat The Odds Together

Alison Spiegel  06. 2.2014
There are always exceptions to the rules.
17 Ways To Make Fish Tacos This Summer

17 Ways To Make Fish Tacos This Summer

Alison Spiegel  05.29.2014
Fish tacos make a perfect summer dinner, for groups of any size.
How To Make Salt-Roasted Fish With Spicy Orange Salsa

How To Make Salt-Roasted Fish With Spicy Orange Salsa

Claire Thomas  05.23.2014
This is a cooking technique beloved by fishermen, and now me, because of its ease and foolproof-ness.
Fish Eggs: Spring's Most Delicious Dish

Fish Eggs: Spring's Most Delicious Dish

American Food Roots  05.14.2014
To many on the mid-Atlantic coast, that roe -- not the first crocus, not the first robin -- is the true sign of spring.
Cooking Off The Cuff: Anticipating Spring Garlic With A Great Sauce For Fish

Cooking Off The Cuff: Anticipating Spring Garlic With A Great Sauce For Fish

Edward Schneider  05. 7.2014
It is juicy and sweet and entirely garlicky: a lovely short-season ingredient that Jackie and I look forward to every summer.
16 Seafood Recipes For Beginners

16 Seafood Recipes For Beginners

Alison Spiegel  04.30.2014
Don't be intimidated -- cooking seafood is easier than you think.
Cooking Off the Cuff: Got Fish? Got Roasted Vegetables? Get This Olive Sauce

Cooking Off the Cuff: Got Fish? Got Roasted Vegetables? Get This Olive Sauce

Edward Schneider  04.23.2014
Here's a pretty much season-neutral sauce that I've served with fish and with slow-roasted vegetables.
Cooking Off The Cuff: A Horseradish Sauce That (Probably) Won't Make Your Eyes Tear

Cooking Off The Cuff: A Horseradish Sauce That (Probably) Won't Make Your Eyes Tear

Edward Schneider  04. 9.2014
The sauce could hardly have been easier to make, and it begins with a pretty commonplace preparation.
18 Recipes That Saved Canned Tuna's Reputation

18 Recipes That Saved Canned Tuna's Reputation

03.31.2014
Why you should give this pantry staple another try.
The 6 Biggest Mistakes People Make When Cooking Salmon

The 6 Biggest Mistakes People Make When Cooking Salmon

Bon Appetit  03.24.2014
One day, when we were hanging out in the test kitchen, we realized: Salmon is actually pretty hard to cook well.
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