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Where's The Beef? 5 Delicious Vegetarian Recipes

Caroline Phelps | Posted 01.20.2015 | Taste
Caroline Phelps

The more I work with food, the more I save my love of meat for special occasions.

Let Food Be Thy Pleasure: How to Stop the Struggle Around Food

Miriam Ava | Posted 01.10.2015 | Taste
Miriam Ava

Food is nourishment. Food is medicine. Food is pleasure. Drop the dogma around food. Paleo, vegan, low-carb, high-protein, gluten-free, vegetarian...

A French Food Writer Goes Flexitarian

Paris by Mouth | Posted 07.25.2013 | Travel
Paris by Mouth

Iin recent years, the Paris dining and food shopping scene has become increasingly veg-friendly, with hip new restaurants popping up all around the city, and natural food stores that are no longer the dusty granola kind.

Make New Year's Resolutions (And Keep Them!)

Delia Lloyd | Posted 03.20.2012 | Home
Delia Lloyd

What are you resolved to do in 2012?

Flexitarian Cooking: Pleasing Both Vegetarians and Carnivores

Halle Tecco | Posted 11.17.2011 | Healthy Living
Halle Tecco

I, along with a talented group of volunteer chefs, have collected almost 200 recipes that will be printed in The Flexitarian Cookbook this summer.

Semitarians: Like Flexitarians, But More Dedicated

The Atlantic Food Channel | Max Fisher | Posted 11.17.2011 | Healthy Living

I'm embarrassed to admit it, but my first thought after reading Aglaia Kremezi's vivid account of slaughtering a pig was, Gross. Dedicated vegetarian ...

The Recession Makes People Eat Less Meat, But More Fast Food

Charlotte Hilton Andersen | Posted 11.17.2011 | Healthy Living
Charlotte Hilton Andersen

In a country where affordable and accessible health care was one of the biggest issues in the recent presidential election, it seems unwise to be trading whole foods for processed ones.

10 Ways to Go Green and Save Cash -- No Excuses

Maura Judkis | Posted 05.25.2011 | Green
Maura Judkis

Right now, consumers across the country are looking for ways to cut back. Luckily, some of the best ways to save money are also simple steps toward living a little greener.

Flexetarians: Part-Time Vegetarians

Newsweek | Karen Springen | Posted 05.25.2011 | Green

For the last 15 years, Dawn Jackson Blatner has been what's now called a "flexitarian" or "almost vegetarian." She eats lots of fruits, vegetables, nu...

Flexitarianism: Can You Be A Part-Time Vegetarian?

Newsweek | Karen Springen | Posted 05.25.2011 | Style

It might seem like being a vegetarian of convenience isn't particularly inspiring, but a growing number of experts and even some famous foodies are fa...