Mr. Hurt's nuanced documentary, Soul Food Junkies, woven into his personal narrative, reveals not only the impact of black cuisine on African Americans, but also its impact on Southern cooking and on the way many of us relate to food.
As efforts progress to rebuild New York City neighborhoods significantly broken by Hurricane Sandy, we would be wise to address a lingering problem afflicting these and other communities: access to healthy food.
I should have been prepared for the notion that hunger was prevalent here in the United States, but I wasn't. I was shocked to hear that a First World country had such an ignominious reality prevalent across all 50 states.
At Grow Dat, we are in the business of giving young adults a chance: a chance to be employees at a job that supports their personal growth, and a chance to grow and eat food many of them can't even find in their neighborhood.
For Wal-Mart to grow, it has to turn to urban areas. Not because of some moral epiphany, but because of the bottom line. The "food deserts" Wal-Mart wants to occupy lie on top of deep reserves of customers.