What's in a Name? The Power to Shift the Food System
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Retailers,
Transparency,
Sustainability,
Food,
Consumers,
Grocery,
Farmers,
Food Systems,
Food Information,
Food Suppliers,
Food Labels,
Food News
If a stable food system is one in which farmers produce what consumers want, consumers know what they're getting, and consumers' decisions influence farmers' production plans, then full disclosure seems necessary.
Elizabeth McVay Greene | Posted 05.25.2011